A Quote by Nathaniel Parker Willis

Fine taste is an aspect of genius itself, and is the faculty of delicate appreciation, which makes the best effects of art our own. — © Nathaniel Parker Willis
Fine taste is an aspect of genius itself, and is the faculty of delicate appreciation, which makes the best effects of art our own.
If some of this art is not for you, that's fine. Art appreciation is a subjective matter, and we each bring our own experience, knowledge and taste to the party.
Without taste genius is only a sublime kind of folly. That sure touch which the lyre gives back the right note and nothing more, is even a rarer gift than the creative faculty itself.
No generation is interested in art in quite the same way as any other; each generation, like each individual, brings to the contemplation of art its own categories of appreciation, makes its own demands upon art, and has its own uses for art.
Good taste cannot supply the place of genius in literature, for the best proof of taste, when there is no genius, would be, not to write at all.
Genius creates, and taste preserves. Taste is the good sense of genius; without taste, genius is only sublime folly.
The art of injudicious reading, the art of miscellaneous reading which every normal man ought to cultivate, is a very fine and satisfactory art; for the best guide to books is a book itself. It clasps hands with a thousand other books.
Since we own our bodies, we also inevitably own the effects of our actions, be they good or bad. If we own the effects of our actions, then clearly we own that which we produce, whether what we produce is a bow, or a book - or a murder.
I know now that he who hopes to be universal in his art must plant in his own soil. Great art is like a tree, which grows in a particular place and has a trunk, leaves, blossoms, boughs, fruit, and roots of its own. The more native art is, the more it belongs to the entire world, because taste is rooted in nature. When art is true, it is one with nature. This is the secret of primitive art and also of the art of the mastersMichelangelo, Czanne, Seurat, and Renoir. The secret of my best work is that it is Mexican.
The dramatic art would appear to be rather a feminine art; it contains in itself all the artifices which belong to the province ofwoman: the desire to please, facility to express emotions and hide defects, and the faculty of assimilation which is the real essence of woman.
Taste is, in general, considered as that faculty of the human mind by which we perceive and enjoy whatever is beautiful or sublime in the works of nature or art.
Fine and delicate taste is the fruit of education and experience.
The class situation [at Art Institute on Elmwood Avenue] was such that one would be very much on their own to paint or draw. The faculty was roving to give opinions or help out technically, which all the faculty did very well.
The peril of every fine faculty is the delight of playing with it for pride. Talent is commonly developed at the expense of character, and the greater it grows, the more is the mischief. Talent is mistaken for genius, a dogma or system for truth, ambition for greatness, ingenuity for poetry, sensuality for art.
The voice of our age seems by no means favorable to art, at all events to that kind of art to which my inquiry is directed. The course of events has given a direction to the genius of the time that threatens to remove it continually further from the ideal of art. For art has to leave reality, it has to raise itself bodily above necessity and neediness; for art is the daughter of freedom, and it requires its prescriptions and rules to be furnished by the necessity of spirits and not by that of matter.
The faculty of art is to change events; the faculty of science is to foresee them. The phenomena with which we deal are controlled by art; they are predicted by science.
Our best teachers do more than impart facts and figures - they inspire and encourage students and instill a true desire to learn. That's a fine art in itself.
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