A Quote by Nina Dobrev

Over the holidays is when I have the most occasions to cook and bake. — © Nina Dobrev
Over the holidays is when I have the most occasions to cook and bake.
I'm a really good cook. I bake a lot. I cook dinner most nights. I cook everything from Italian food to Mexican food. But if I'm going to some place and it's a potluck, I'm always the one to bring dessert!
Before 'Bake Off,' frankly, if you'd asked most people on the bus if they'd ever heard of me, it would probably only have been those aged over 55. But if they were 15, they wouldn't have, and that's the difference with 'Bake Off' - it's loved across the generations.
You don't have to love cooking to cook, but you have to do more than love baking to bake. You have to bake out of love.
There's no point just telling the French that you can cook, the proof is in the pudding; if you bake them something delicious then you'll win them over.
When I was at home, I always cooked, and I usually cook over all the holidays. I always used organic.
I'm a good cook, but I can't bake.
People who hardly ever cook at all, suddenly at the holidays, feel like it's their responsibility to not only cook dinner for large groups of people suddenly, but to serve things that are fussy or fancy or formal. And I don't think that's what anybody really wants, especially if you're not good at it.
I can't cook to save my life but I can bake a flour-less chocolate-hazelnut tort with a spicy caramel sauce.
One of my favorite memories from growing up in Brazil is being in the kitchen with my family and watching everyone bake and cook.
If I have some time, like 15-20 minutes, I bake something for Abhinav. I love to cook for him.
Both my parents worked. So it wasn't like the previous generation where we learned how to cook and bake from our mothers and grandmothers.
I don't cook - I can cook - but I'm not very good. I like being asked over for dinner, because she can't cook either. We would starve if it weren't for modern technology. I know how to work a microwave, but love home cooked meals.
I am not exactly Mrs. Good Housekeeping, although I love to cook, bake, even iron, but only because it's not mandatory.
For most of our young lives, my family was baffled by elementary school bake sales, to which we were told to bring in goodies to sell. While other kids arrived bearing brownies, chocolate chip cookies, and apple pies, Chinese families didn't bake.
Sometimes I want to hear something fun to cook or bake to; other times, I need specific songs to to lift me up.
Like most people, I cook about a dozen dishes, over and over again, and to stretch the menu has meant stretching my competence to breaking point.
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