A Quote by Oprah Winfrey

I could eat a feeling faster than anybody, put a little hot sauce on it and wouldn't recognize it until it showed up on my behind three days later. — © Oprah Winfrey
I could eat a feeling faster than anybody, put a little hot sauce on it and wouldn't recognize it until it showed up on my behind three days later.
These days, I find I'm applying a little more patience to my process. If I look back on my work, I can see those songs I bailed on could have been better, that had those great two verses and then I kind of coasted from there. These days, if a song is giving me trouble, I put it aside and pick it up later, and keep doing that, for a year if I have to, until it takes shape.
I have a zillion bottles of hot sauce. I love Trader Joe's jalapeno. The whole right side of my fridge is filled with hot sauce.
In Porto, you have to eat francesinha. Translated, it means 'little French girl.' It's this sandwich of bread, ham, and a lot of beef sausage or other meats. Then you put melted cheese on the top. The special thing about it is the sauce. Each house makes a special secret sauce, and it's usually a bit spicy.
I did it in pre-season when we had a bounce game, I went in for a slide tackle and my back was in pain, so I came off. I had a scan a couple of days later and it showed that up. I was worried as there was a little fracture in my back but the physio said I'd be fine and he put my mind at ease. I had two weeks off and was told to do nothing.
The eyes healed in a matter of a few days, as eyes heal quickly, mine just heal faster than anybody else. I was back in the strip club hours later rehabbing my eyes.
I was doing gigs to stay alive. I worked two or three jobs at a time, there were times when I stayed up for 36 hours straight. I slept in shopping mall parking lots. A stand-up gig paid $35; then I could eat for another few days until the next gig. Literally, I was performing to live.
Take a quick dip, relax with a schnapps and a sandwich, stretch out, have a smoke, take a nap or just rest, and then sit around and chat until three. Then I hunt some more until sundown, bathe again, put on white tie and tails to keep up appearances, eat a huge dinner, smoke a cigar and sleep like a log until the sun comes up again to redden the eastern sky. This is living…. Could it be more perfect?
I almost wish we were butterflies and liv'd but three summer days - three such days with you I could fill with more delight than fifty common years could ever contain.
Wait until the end, like the last two or three minutes of cooking, to add barbecue sauce, so it cooks into your meat. But if you add it too early, it will make your fire flame up. You don't have to slather on the sauce. Just lightly paste each side.
Straight up, Oreos, sodas, chips, salsa dips, egg white omelets, yogurts, breads, ketchups, mustards, barbecue sauce, frozen pizzas, hot pockets, ice cream, all these things that you eat in your normal life - I think if chefs got more involved in that, then it could be better. Because we're the ones that know flavor.
I was always curious about, like, how does hot sauce work? Growing up I used to wonder, 'If I touched it, was it hot?'
I love to eat, and I don't believe in denying myself, so I have to work out. I'm not obsessed with it; I don't have a trainer or do any of the fancy classes, but I usually put on my iPod and run on the treadmill for an hour a few days a week. I'd much rather be the girl who worked out more so she could eat more; I could never not eat.
You're looking at that chick like you want to roll her up in a taco and put your hot sauce all over her.
I love horror. I love 'The Shining,' 'Friday the 13th,' 'Halloween,' all those kinds of things. I love zombies, especially '28 Days Later' and '28 Weeks Later,' where the zombies are going faster than the George Romero ones. I love being scared; there's something that's awesome about your heart rate going up like that.
He once told me that an August evening was "as hot as three toads in a Cuisinart," a comparison that left me blinking two days later.
I'm a human being, just like everybody else. I'm up some days and down others. Some days, I just refuse comment. If I'm feeling a little down, I won't say anything. But if I'm really up, I'll let it all hang out. I do have a slight propensity to put my foot in my mouth.
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