A Quote by Paolo Rossi

The Dutch change positions quicker than you can make a cup of coffee. — © Paolo Rossi
The Dutch change positions quicker than you can make a cup of coffee.
Wait!" What?" I lowered my cup hastily, wondering if maybe there was a stray hair, or worse, a newly boiled bug inside my cup. You got to smell it first. It's the proper way to cup coffee." Cup coffee?" Taste it." What? Are you the coffee police or something?
Is it possible to get a cup of coffee-flavored coffee anymore in this country? What happened with coffee? Did I miss a meeting? They have every other flavor but coffee-flavored coffee. They have mochaccino, frappaccino, cappuccino, al pacino...Coffee doesn't need a menu, it needs a cup.
If someone asks you to make a cup of coffee, make the best cup of coffee they’ve ever had, because why would they trust you with anything else if you can’t do that? No task is too small.
If you think of people as making decisions actively, every time we think about the cup of coffee, we say, "How much will I enjoy the cup of coffee, what else could I not do in the future because I buy this cup of coffee?
I used to think of that line in Allen Ginsberg's 'Howl', about the 'sad cup of coffee'.. ..I have had cold coffee and hot coffee and lousy coffee, But I've never had a sad cup of coffee.
He put the coffee in the cup. He put the milk in the cup of coffee. He put the sugar in the white coffee, with the tea-spoon he stirred. He drank the white coffee and he put the cup down. Without speaking to me.
Almost all the world is natural chemicals, so it really makes you re-think everything. A cup of coffee is filled with chemicals. They've identified a thousand chemicals in a cup of coffee. But we only found 22 that have been tested in animal cancer tests out of this thousand. And of those, 17 are carcinogens. There are ten milligrams of known carcinogens in a cup of coffee and thats more carcinogens than youre likely to get from pesticide residues for a year!
I think that one not only has to make demands on the established group, but one also has to make demands on the outsider group. One has to make clear: if you want to leave, please do so. But if you want to stay here, a degree of accommodation to the Dutch outlook, Dutch manners, and a degree of identification with the Netherlands will be expected of you. There is no reason why there cannot be Dutch Turks or Dutch Moroccans. But one can expect from them a degree of identification, some change of their own social identity.
Sweating the small stuff is important in boxing and life. On a movie, we have production assistants who're 18 and 19 years old. If someone asks you for a cup of coffee, and you bring them a cup of coffee that's cold, I make a big deal of that. I make a really, really big deal of that. You have to pay attention to details.
I like cappuccino, actually. But even a bad cup of coffee is better than no coffee at all.
I love coffee, but I have to make sure I don't have more than one cup a day because I'm already a little hyper.
If you sit at your desk and reach and grab a cup of coffee, you don't look directly at the cup, focus on it, and get your fingers lined up before grabbing the coffee. In real life, you reach for a cup that you see out of the corner of your eye, and when you feel it, you know you can grab it.
It's a coffee cup." She could hear the irritation in her own voice. "I know it's a coffee cup." "I can't wait till you draw something really complicated, like the Brooklyn Bridge or a lobster. You'll probably send me a singing telegram.
My frontal lobe doesn't function well. When I'm out with friends, I typically have a cup of coffee, and that's not good for my sleep. And yet I'll do it again, night after night - 'Oh why did I have that cup of coffee?' I can't stop it because I love it.
I grew up not liking coffee, even though I'm from Brazil. Then I realized when I moved to San Francisco that it's not that I don't like coffee, I just didn't like the coffee I'd had before. I fell in love with my morning cup of coffee, and my second one at 11 A.M., and so on and so forth.
It was a beautiful custom. When a person who had a break of good luck entered a cafe and ordered a cup of coffee, he didn't pay just for one, but for two cups, allowing someone less fortunate who entered later to have a cup of coffee for free.
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