A Quote by Paul Watson

Nobody can legitimately claim to be a marine ecologist and conservationist while continuing to eat fish. It is the ultimate form of hypocrisy. — © Paul Watson
Nobody can legitimately claim to be a marine ecologist and conservationist while continuing to eat fish. It is the ultimate form of hypocrisy.
I am more of a conservationist, myself. And people have come to me and said, "Wow, you're an African-American conservationist!" And my response is, "No, I'm a conservationist who happens to be black."
I have read many definitions of what is a conservationist, and written not a few myself, but I suspect that the best one is written not with a pen, but with an axe. It is a matter of what a man thinks about while chopping, or while deciding what to chop. A conservationist is one who is humbly aware that with each stroke he is writing his signature on the face of his land.
I like eating fish and the thing is when I'm on a shoot, quite often the fish that I catch are bigger than me. Although I have a very healthy appetite I could normally eat about a pound of fish in a meal. I can't eat 100 pounds of fish or 200 pounds of fish.
Becoming a bird ecologist was just luck! I had the chance to be a field assistant for a scientist working in the Galapagos Islands, and while I was there, I saw a particular problem in behavioral biology that I wanted to solve and, in the process, made myself into a bird ecologist.
The Marine Aquarium Council really wants us to keep the coral and the fish safe. They are not saying it is bad to have an aquarium in your house, just that you should make sure when you buy fish for your aquarium... they have been Marine Aquarium Council-certified.
A marine ecologist is a scientist who studies the many species that live underwater and how they interact with each other and with humans.
I am an ocean lover and fish watcher and had studied marine biology and even taught marine sciences before I got into animation.
Celebrity chefs are the leaders in the field of food, and we are the led. Why should the leaders of chemical businesses be held responsible for polluting the marine environment with a few grams of effluent, which is sublethal to marine species, while celebrity chefs are turning out endangered fish at several dozen tables a night without enduring a syllable of criticism?
A problem not so well understood is the growing presence of plastics in the marine food chain. If we don't make big changes fast, the fish we do save may no longer be safe to eat.
Angel?" I said. "Baby penguins eat a regurgitated mixture of partially digested fish, krill, and an oily substance form their fathers' stomachs. Are you willing to eat a bunch of raw fish and krill, and then barf it back up into a baby penguin's cute, cheeping mouth? Like, every hour?" Sometimes my crushing logic astounds even me.
if you give a man a fish he'll eat for a day, if you teach a man to fish he'll eat all the fish you may have caught for yourself
I'm not a strict vegetarian. I do eat beef and pork. And chicken. But not fish 'cause that's disgusting! How do you know when fish goes bad? It smells like fish either way! 'Hey this smells like a dumpster, lets eat it!'
A Marine is a Marine. I set that policy two weeks ago - there's no such thing as a former Marine. You're a Marine, just in a different uniform and you're in a different phase of your life. But you'll always be a Marine because you went to Parris Island, San Diego or the hills of Quantico. There's no such thing as a former Marine.
I only eat fish - no chicken, no turkey, just fish. I get all my protein from fish and egg whites.
Give a man a fish and he will eat for a day. Teach a man to fish and he will eat for a lifetime. Teach a man to create an artificial shortage of fish and he will eat steak.
Seriously, I think everybody needs to be more disciplined; nobody needs any meat. But from a perspective of how many animals suffer, it's probably better to kill and eat one whale than it is to eat fish, chickens, cows, lambs and eggs.
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