A Quote by Perrie Edwards

I was such a scared cling-on-to-my-mum's-leg kind of girl, even when I was 15, 16. If I was in McDonald's and I needed ketchup, I wouldn't go up and ask. I'd be too shy.
When you grew up in a household where mom would keep the extra ketchup packets from McDonald's and keep them in a drawer just in case there came a day when you couldn't afford to buy ketchup anymore, that gets ingrained in you.
When I was at Brown, I wanted to write the great American novel, but I was too scared to take a creative course. I signed up for one, got in, and just didn't have the courage to go. I was a tremendously shy person, almost pathologically shy. The thought of peers critiquing my work - oh, God.
I'm scared to go to library. I'm scared John Wick will show up and break my leg again.
They always give you three ketchup packets. When you go back up and ask for more, the guy handing them out always treats you like you're taking from his personal stash. "Looks like my kids aren't having ketchup tonight."
I'm still shy - I'm no good at my children's parent-teacher conferences, and I'm slowly learning how to ask for what I want. But I now know that I have a reserve of courage to draw upon when I really need it. There's nothing that I'm too scared to have a go at.
I'm not going to say I'm not a fan, but I'm a fan of house music, essentially, and kind of indie, and I was always into the kind of sub-pop Seattle Mud Honey and Pearl Jam kind of sound. But my kind of big love was house music ever since I was 15/16, going to raves when I was 15 or 16 years old and not going to school, like a naughty boy.
I never met Publo Picasso. I took pictures at the Festival d'Avignon, but I was too shy to ask to go in his studio. It does not look like me now, but I was very shy, and shy of men also. I think there was a world that frightened me totally.
I was a math whiz who stunk at English, so of course I wanted to be a writer more than anything in the world. I performed impromptu plays for my grandmother's sewing circle but forced my little sister to ask for ketchup at McDonald's.
You can't go wrong with cocktail weenies. They look as good as they taste. And they come in this delicious red sauce. It looks like ketchup, it tastes like ketchup, but brother, it ain't ketchup!
When I was starting out I was way too scared to ask real directors how to do it or ask for advice, I'm really kind of New Zealand like that.
I’ve got this tiny pang of regret when I think of how much I have probably missed out on in the last few years because I was too scared to take a risk, or too shy to speak up, or too worried to be bold.
When I am brushing my teeth, I'm bending my leg behind me, or I'm lifting my leg up and holding it in that position so I'm squeezing my butt in. I can do that while I'm washing or slicing vegetables, too. Or I go up and down on my toes, working my calves a little bit.
Once upon a time, I was very shy and you wouldn't even see me in a room. Then, when I was 16, I made the conscious decision to not be afraid of anything - this was about the time I picked up the bagpipes too - and my life pretty much changed forever.
I've been to Cannes 15 or 16 times, and every time I go, there's a kind of soul-stirring feeling.
I was terrified of girls until sophomore year of high school. I couldn't even borrow pencils from them. I'd have to wait until the teacher called me out on it, like, 'Does anybody have a pencil for Teddy?' because I'd be too scared to ask the girl next to me.
My daughter [Ariana], she's a sweet, lovely girl, but she doesn't have the drive or the belief in herself. As it says in the film, I get touched up thinking about it, no one can give you a career. You have to have that inner drive. She wants it, but she doesn't know how to go for it, she's too shy. To see her perform and come on stage and feel comfortable, you know, she has talent - that was very touching, very moving, for me. She has a really beautiful sound and voice. She's a young girl still, 26, and innocent. She was kind of sheltered.
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