A Quote by Peter Capaldi

My Italian granny and my mother made great spaghetti, but it wasn't a kind of southern Italian, Godfather-esque kind of thing - it was a wonderful, big mixing pot of all kinds of people - when you came home from school and your mum wasn't in, there were lots of people you could go to.
My mother and sisters cooked Italian food, and I never heard of half of the dishes you see in these Italian restaurants. I just go in and order spaghetti.
I remember acting in a school play about the melting pot when I was very little. There was a great big pot onstage. On the other side of the pot was a little girl who had dark hair, and she and I were representing the Italians. And I thought: Is that what an Italian looked like?
We were raised in an Italian-American household, although we didn't speak Italian in the house. We were very proud of being Italian, and had Italian music, ate Italian food.
I'm married to an Italian woman, and I used to love cooking Italian at home, because it's one-pot cooking. But my wife does not approve of my Italian cooking.
I can't even spell spaghetti never mind talk Italian. How could I tell an Italian to get the ball - he might grab mine.
There are lots of wonderful old Italian actors. You don't need to take an Egyptian to play an Italian actor.
When I first came here, Italian food wasn't anything I recognized. I didn't know what Italian American food was; we never ate it at home. It was the food of immigrants who came here and made use of the ingredients they had.
If you decide to go on a Buddhist path, you have to be careful if you start mixing a lot of different traditions you are not totally familiar with - mixing this kind of meditation with that kind of practice or this kind of visualization with that kind of mantra. Then you really are concocting your own thing, and you have no idea what is going to happen.
We talked to Sergei Bodrov who did "Mongel" who I thought was incredible. There was a lot of people who've done a lot of things that I really appreciate and then you go back to the Italian spaghetti westerns that our spaghetti westerns were based off of so I've seen everything.
I am a proud Italian American, raised by an Italian mother and Italian grandparents.
I was offered to play an Italian part in an Italian film. Although I could not take it up because I did not have the time, the kind of characters being offered to us are changing.
I am still around too many Italian people to start speaking like a guy from London. I live in Italy for six months of the year, all the people in my restaurants are Italian and it means that when I speak, it is always with an Italian accent in my head.
I had the luck that my parents educated me in three languages. With my mother I spoke Dutch, with my father Italian, and in the school I learned German. But my host language is Italian.
I did Lois & Clark: The New Adventures Of Superman. It was a sequence where the president got captured and they made a doppelgänger of the president who was kind of goofy. They were Second City people who were the producers and writers, and they told my agent, "Well, we know Fred can do the kind of goofy, but we're not sure he can do be the straight president, kind of the Clinton-esque." So I really got my back up and I called my agent and I said, "Goddammit, I insist that I go in and read." And I did a great job and I got the part.
I also want to go to an Italian island and do cuisine properly with some famous Italian chef and, like, his mother.
I was always, and I still am to a certain extent, one of those lazy people who spends a lot of time with Italian friends and yet constantly says I don't speak Italian. Things slow down when I start speaking Italian.
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