A Quote by Prabhas

The idea of working in films came after I passed class ten. I was planning to set up a restaurant and manage a business. — © Prabhas
The idea of working in films came after I passed class ten. I was planning to set up a restaurant and manage a business.
This business of the working class is on its way out I think. After all, aren't I working class? I work jolly hard, I can tell you.
The really successful work in England tends to be working-class writers telling working-class stories. The film industry has been slow to wake up to that, for a variety of reasons. It still shocks me how few films are written or made in England about working-class life, given that those are the people who go to movies.
As a child, I didn't see my dad that much because he was always working at the restaurant. He became pretty jaded after working at the restaurant for so long.
It's the weirdest thing. Evan [Goldberg] was just telling me how weird it is that we won't be working on Sausage Party, to which I said, "Hopefully, we'll be working on Sausage Party 2." It was almost ten years ago when we came up with the idea.
I came from a real working-class show business family.
Having never taken a business class, the economics of restaurants scared me. I opened Chipotle with the idea that I could step away from it and use it to support my full-scale restaurant.
I challenge the idea that films about rich people are escapism and films about working class people are dour and sad. I find the opposite's the case.
People working in films are somewhat like gypsies: we move from set to set and spent weeks, sometimes even longer working while shooting a film. Right from the spot boys to the make-up guys and cast and crew, we become a kind of family.
I know a lot of people in the music business who came from working-class backgrounds and they vote Tory.
I'm lucky that my restaurant partners are my wife Liz and Doug Petkovic. We opened our first restaurant over 15 years ago. And we didn't open up our second restaurant for almost ten years. So that gave us a good foundation of employees.
My upbringing was very basic working-class on the outskirts of Nottingham. My mother, Glenis, was a nursery nurse, looking after special-needs children, and my father, Brian, became the manager of a lace factory after working his way up as an apprentice.
I make films about working class people. All my films have always been about that. For example, the brothel is a workplace. It's aberrant, but a workplace nonetheless. I was more interested as opposed to glamorizing and saying, oh, this is a great erotic place, it's a place of business. The commodity is sex.
The dominant, almost general, idea of revolution - particularly the Socialist idea - is that revolution is a violent change of social conditions through which one social class, the working class, becomes dominant over another class, the capitalist class. It is the conception of a purely physical change, and as such it involves only political scene shifting and institutional rearrangements
The second stage set in ten or fifteen days after the bombing. Its first symptom was falling hair. Diarrhea and fever, which in some cases went as high as 106, came next.
The second stage set in ten or fifteen days after the bombing. The main symptom was falling hair. Diarrhoea and fever, which in some cases went as high as 106, came next.
My husband Farhan Azmi is a restaurateur and owns three restaurants in Mumbai. After we got married, we started planning a cafe, Chai Cofi, and got busy in executing it. It is not easy to open a restaurant. I always wanted to get into the business of restaurants and was fortunate enough that Farhan's knowledge taught me a lot of things.
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