A Quote by Priyanshu Chatterjee

I love being in Delhi, the food and the infrastructure are amazing. — © Priyanshu Chatterjee
I love being in Delhi, the food and the infrastructure are amazing.
I have heard a lot about Delhi's food but never got a chance to try the street food here. The only food in Delhi I have had is in the hotels I have stayed in and it is always amazing.
I love coming to Delhi. Driving around in south Delhi is fun. And the food here is fab.
But in Delhi, people love artists. They love any musician, any actor; anybody from the art field who visits from the entertainment industry, gets an amazing response in Delhi.
I think that Delhi Metro has made things convenient for people, and we must credit the government for that. The Metro network that they have built in the city without disturbing any infrastructure is amazing.
I love good food and I love to eat in nice restaurants. I love Japanese food. I love Gordon Ramsay in London; he is pretty amazing.
I love Delhi for its historical value and the variety of food it offers.
Delhi - the entire north - has given me so much love. It has given me an identity, so I have no shame in being called a Delhi dude.
I love the food, the girls, the sky and everything that is Delhi. I have very fond memories of the Moolchand flyover.
Delhi is the capital of the country. People from all over the country come here for work. If anyone falls ill and is being denied treatment because the person does not belong to Delhi and the Delhi government does not provide treatment, then it is very unfortunate.
Nothing beats Delhi when it comes to food. It has some fantastic restaurants and street-food joints.
Being touched and caressed, being massaged, is food for the infant; food as necessary as minerals, vitamins, and proteins. Deprived of this food, the name of which is love, Babies would rather die. And often they do.
I love trying out different cuisines. In Delhi, I love Megu at the Leela, and TK's at the Hyatt. I also enjoy Khan Chacha's rolls. In Mumbai, it's Royal China and Shiro. And in Bangalore, I like the food at Bricklane.
I'm in love with cities. I find them amazing, the quiet co-ordination of thousands of people, going about what we're trying to do, and that organism of the city nurturing human aspiration, and the actual city fabric itself being a special thing rather than just infrastructure.
Delhi is full of energy. It is special to me because I have shot my first film here, and it is closer to my home town Chandigarh. I love the food, the vibe, and the people here.
I love food, all types of food. I love Korean food, Japanese, Italian, French. In Australia, we don't have a distinctive Australian food, so we have food from everywhere all around the world. We're very multicultural, so we grew up with lots of different types of food.
We must center restaurants, bodegas, and other food businesses as critical food infrastructure for racial and economic justice.
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