A Quote by Pythagoras

The earth affords a lavish supply of richess of innocent foods, and offers you banquets that involve no bloodshed or slaughter; only beasts satisfy their hunger with flesh, and not even all of those, because horses, cattle, and sheep live on grass.
Oh, my fellow men, do not defile your bodies with sinful foods. We have corn, we have apples bending down the branches with their weight, and grapes swelling on the vines. There are sweet-flavored herbs, and vegetables which can be cooked and softened over the fire, nor are you denied milk or thyme-scented honey. The earth affords a lavish supply of riches, of innocent foods, and offers you banquets that involve no bloodshed or slaughter; only beasts satisfy their hunger with flesh, and not even all of those, because horses, cattle, and sheep live on grass.
If cattle and horses, or lions, had hands, or were able to draw with their feet and produce the works which men do, horses would draw the forms of gods like horses, and cattle like cattle, and they would make the gods' bodies the same shape as their own.
But if cattle and horses or lions had hands, or were able to draw with their hands and do the work that men can do, horses would draw the forms of the gods like horses, and cattle like cattle, and they would make their bodies such as they each had themselves.
In Argentina, we're surrounded by polo ponies. The farm covers roughly 170 hectares, and there are no cattle or sheep, just horses.
To put the flesh of an animal into one's belly makes one an accessory after the fact of its slaughter, simply because if cows, pigs, sheep, fowl, and fish, to mention the most common, were not eaten they would not be killed.
Although I love all the great foods of the world, my death row meal would have to be cooked for me by my mother and grandmother (they live together and this happens on most Sundays). More than satisfy our hunger, these dinners nurture the soul.
I go about looking at horses and cattle. They eat grass, make love, work when they have to, bear their young. I am sick with envy of them.
Even in the worm that crawls in the earth there glows a divine spark. When you slaughter a creature, you slaughter God.
Thus violent deeds live after men upon the earth, and traces of war and bloodshed will survive in mournful shapes long after those who worked the desolation are but atoms of earth themselves.
I think hunger is a natural state of being for most people. I mean, hunger is a desire - and you don't only have physical hunger, you have emotional hunger. A lot of my hungers are, in fact, emotional. I think a lot of fat people's hungers are emotional. There are things we very much want, and it can be so difficult to satisfy those hungers. Yet we try. We try so hard.
Texas was mostly short-grass and tall-grass prairie when modern Europeans arrived here. It really was a land of milk and honey. But when they brought all these cattle onto these relatively small bits of land, and the cattle were allowed to graze freely, they essentially destroyed the prairie.
Since the foods Americans consume are so calorie-rich, we have all been trying to diet by eating smaller portions of low-nutrient foods. We not only have to suffer hunger but also wind up with perverted cravings because we are nutrient-deficient to boot.
Stem-cell research on embryos is an even worse excuse for the slaughter of life than abortion. No woman is even being spared an inconvenience this time.... It's just harvest and slaughter, harvest and slaughter, harvest and slaughter.
I've been vegetarian since the 80s and, lately, even vegan. And I once happened to witness the slaughter of a cow. What atrocity must undergo an animal to satisfy the appetite of those fat men who eat hamburgers!
If I were to leave the U.S., I'd live in England. But I'd never leave the U.S. I own a 400-acre farm in Macon, Georgia. I raise cattle and hogs. I own horses, too. I love horses as much as singing. I like to hunt on horseback.
We believe in the Three Rs - reducing the consumption of meat and other animal-based foods; refining the diet by eating products only from methods of production, transport, and slaughter that minimize pain and distress; and replacing meat and other animal-based foods in the diet with plant-based foods.
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