A Quote by Rachel Khoo

The northern Japanese ramen is characterised by its miso base. In the south, the ramen may steer more towards a seafood-based broth, while in Tokyo, virtually every style of ramen exists.
Contemporary ramen is totally different than what most Americans think ramen should be. Ramen is not one thing; there are many, many different types.
Ramen in L.A. is much better than ramen in San Francisco. That's just a fact.
No, ramen's not good for you. But in Japan, our favorite thing to do after drinking all night, especially in Sapporo where it's freezing cold, is to go to the ramen place at two, three in the morning.
Even now, when I do a slide show of the Geek Squad story, the first slide is a photo of ramen noodles. Because for me, ramen noodles are the international symbol for struggle.
But understanding the complexities of the ramen menu is an equally tricky feat for a foreigner. Both regional and stylistic variations apply to each menu. Add to that the spin that each particular ramen chef puts on his dish, and you rarely know what you are going to get.
Ramen is Japanese soul food, appealing to old and young, rich and poor.
Forget sushi, yakitori and tempura, ramen is what really gets the Japanese excited.
You have to find a group that really desperately cares about what it is you have to say. Talk to them. They have something I call otaku. It's a great Japanese word. It describes the desire of someone who's obsessed to, say, drive across Tokyo to try a new Ramen noodle place 'cause that's what they do, they get obsessed with it.
My favorite food is Ramen.
I drink a fair amount of ramen noodles.
When I was a kid, I couldn't see life outside ramen noodles and Kool-Aid.
Hell, when I was growing up, I could make a meal out of a package of Top Ramen and a bottle of Windex.
I am really good at making Top Ramen. I also love it when my mom makes vegetarian lasagna for me.
I have a lot of fans who are in the prison system, where ramen noodles are a kind of staple. Prisoners are always sending me recipes.
3 years ago I was stocking shelves at Target, living on Ramen noodles, and crashing at Billy's house. Now I'm on tour
Ramen is a dish that's very high in calories and sodium. One way to make it slightly healthier is to leave the soup and just eat the noodles.
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