A Quote by Ramy Youssef

That's what you do if you're from Jersey. You make a big decision at a diner at 3 in the morning. — © Ramy Youssef
That's what you do if you're from Jersey. You make a big decision at a diner at 3 in the morning.
New Jersey is very big. There are different areas of New Jersey. There is North New Jersey. There is like the center. There are a lot of actors from New Jersey that don't speak with a New Jersey accent.
I'm not going to sit at your table and watch you eat, with nothing on my plate, and call myself a diner. Sitting at the table doesn't make you a diner.
Let's talk about a decision that women have to make every morning- Big purse or little purse?
Pancakes are simple. They're diner food. They're what you make on a Sunday morning with the kids. Crepes are fancy. They're French-bistro food. They're what you make once a week after your Parisian vacation because you want to relive some pleasant memories.
I refuse to make a decision that somebody else can make. The first rule of leadership is to save yourself for the big decision. Don't allow your mind to become cluttered.
I think Jersey stands alone, and because I'm from Jersey, I never make fun of where people are from. I'll make fun of what they look like, but I'll never make fun of where they are from. Jersey is special.
I used to have this jersey, it was a Kenyon Martin jersey, with a little grease stain on it, I didn't think anyone else could see it. I looked down to my jersey and I was like, 'OK, I'm good.' Next thing I know I'm seeing all these pictures of myself with a big ol' grease stain.
I went home every night to New Jersey - or most nights - and to help with the six-grade math homework or to make breakfast in the morning, just to make sure that that was there. When I was single and didn't have children, I used to laugh at this notion of quality time.
It is not always what we know or analyzed before we make a decision that makes it a great decision. It is what we do after we make the decision to implement and execute it that makes it a good decision.
Whenever you make a big decision in life, at least any decision where you have a viable alternative, there is an inevitable uneasy aftermath. Anxiety is merely a sign that you're taking something seriously.
The most successful food, I think, is food that both appeals to the super-sophisticated diner or foodie and to the lay diner at the same time.
I say, make the decision, and as soon as you make the decision, the rest of your life you just manage that decision on a daily basis.
My first day of 'This Morning' was pretty wow, and I think that was just because it was a big huge deal for me. I'd always said 'This Morning' was my dream job so to actually get it and actually be standing there and saying 'Hello, welcome to 'This Morning'... ' that was a big moment.
I think the worst decision is usually no decision. If you make the wrong decision you can usually course-correct, but if you don't make it, you've already made it, and it's usually the bad one.
Even though I am from Jersey, not to put Jersey down, I like Jersey, but I think I'm more cultured.
There's a safety in thinking in a diner. You can have your coffee or your milkshake, and you can go off into strange dark areas, and always come back to the safety of the diner.
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