A Quote by Rene Redzepi
People will travel anywhere for good food - it's crazy.
Related Quotes
They make documentaries like 'Fast Food Nation.' The food our kids are eating in schools, the vending machines kids go to a lot, the portions of food that American restaurants are serving that are bigger than anywhere else in the world - it's kind of crazy.
Craziness is good. Crazy people are happy, free, they have no hindrance. But since you have many attachment, you are only a little crazy. This is not crazy enough. You must become completely crazy. Then you will understand.
Food is strength, and food is peace, and food is freedom, and food is a helping hand to people around the world whose good will and friendship we want.
When I travel, there are no rules with my diet. I eat whatever looks good, but in small portions. Food is such a rich part of the travel experience. There is no way I would cut that out!
For my part, I travel not to go anywhere, but to go. I travel for travel's sake. The great affair is to move.
There is good to be found anywhere in the world, and not necessarily only through travel.
I travel not to go anywhere, but to go. I travel for travel's sake. The great affair is to move.
I would love to travel anywhere! To another country... Anywhere that's fun, that has a cool vibe.
It's wonderful to travel with somebody that you love and we never travel anywhere without one another.
I hire people that are good, and aren't crazy. Or assholes. Because that takes up too much time. There are just as many good people who are not crazy.
That would be cool if you could eat a good food with a bad food and the good food would cover for the bad food when it got to your stomach. Like you could eat a carrot with an onion ring and they would travel down to your stomach, then they would get there, and the carrot would say, It's cool, he's with me.
Anywhere in the world, there is royal food, and there is commoner food. Essentially, eat at the restaurant or eat on the street. But Indian food evolved in three spaces. Home kitchens were a big space for food evolution, and we have never given them enough credit.
For my part, I travel not to go anywhere, but to go. I travel for travel's sake. The great affair is to move; to feel the needs and hitches of our life more nearly; to come down off this feather-bed of civilisation, and find the globe granite underfoot and strewn with cutting flints.
Travel in all the four quarters of the earth, yet you will find nothing anywhere. Whatever there is, is only here.
I guess after college, I just got really into food. I also think going on the road doing stand-up makes you more into food. Because when you travel like that, one of the things to do is find really good places to eat.
What I love about travel and shopping is seeing how different retailers in London, Paris, and New York interpret the same collection. I like to find the best store in town and take a good look because there will always be a nuance that you just can't get anywhere else.
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