A Quote by Richard Jeni

Lobsters one of the only animals that have to put up with being alive in the restaurant. If you go to a steakhouse, folks - no cow tank. — © Richard Jeni
Lobsters one of the only animals that have to put up with being alive in the restaurant. If you go to a steakhouse, folks - no cow tank.
A friend called me up the other day and talked about investing in a dot-com that sells lobsters. Internet lobsters. Where will this end? The next day he sent me a huge package of lobsters on ice. How low can you stoop?
I went into a restaurant one night and ordered lobster, and the waiter brought me one with a claw missing. I called him over and told him about it. He told me that in the back there's a tank they keep the lobsters in and while they're in there, they fight and sometimes one loses a claw. I told him 'then bring me a winner.'
Animals are being exploited in such an unbelievable way; it's not acceptable. PETA is trying to get your attention, and they're successful at it. ... If you talk to people who grew up on a farm, they'll tell you that they had an experience where they were taking care of a cow, and one day their parents took it away and killed it. It's a torturous experience for them, and that's when they became hard. People are taught to be grown-up or whatever, and that's dumb. That bond they had with that cow or chicken was real.
During one of his uncannily well-timed impromptu visits to my restaurant, Union Square Cafe, Pat Cetta taught me how to manage people. Pat was the owner of a storied New York City steakhouse called Sparks, and by that time, he was an old pro at running a fine restaurant.
I had an experience in a restaurant one time where there was a large trolley with beef being carved up, and I just transposed different images onto it. Like, what if there was a nice little cow there with a bowtie and a knife carving up humans. I was a vegetarian for a couple of years after that.
Intellectually, human beings and animals may be different, but it's pretty obvious that animals have a rich emotional life and that they feel joy and pain. It's easy to forget the connection between a hamburger and the cow it came from. But I forced myself to acknowledge the fact that every time I ate a hamburger, a cow had ceased to breathe
People are the only animals that drink the milk of the mother of another species. All other animals stop drinking milk altogether after weaning. It is unnatural for a dog to nurse from a mother giraffe; it is just as unnatural for a human being to drink the milk of a cow.
Growing up, I've been shamed a lot. Being a curvy girl, being young and seeing the skinny girls wear short shorts because it's cause it's hot outside, but I want to put on shorts and it's provocative, or I want to put on a tank top and it's provocative.
I'm horrified of lobsters. And shrimp and lobsters are the cockroaches of the ocean.
I have been a vegetarian for forty-two years. I did it because I didn't want animals to die so I could eat. Then, eight to ten years ago, when I found out the life of a dairy cow is way worse than the life of a beef cow, I understood I had to switch to complete veganism. Otherwise, I would be very inconsistent in my beliefs that animals shouldn't be abused for food.
On New York's Palm restaurant: Their steaks are often good, but the lobsters-with claws the size of Arnold Schwarzenegger's forearms-are as glazed and tough as most of the customers.
I felt him there with me. The real David. My David. David, you are still here. Alive. Alive in me.Alive in the galaxy.Alive in the stars.Alive in the sky.Alive in the sea.Alive in the palm trees.Alive in feathers.Alive in birds.Alive in the mountains.Alive in the coyotes.Alive in books.Alive in sound.Alive in mom.Alive in dad.Alive in Bobby.Alive in me.Alive in soil.Alive in branches.Alive in fossils.Alive in tongues.Alive in eyes.Alive in cries.Alive in bodies.Alive in past, present and future. Alive forever.
I absolutely adore cows. They're the most fascinating, gentle and beautiful animals. Their eyes are so amazing. I have ten that live on the land around my house. I love to talk to them. There are few things better than falling asleep in a field and being woken up by an inquisitive cow.
The ensouled is distinguished from the unsouled by its being alive. Now since being alive is spoken of in many ways, even if only one of these is present, we say that the thing is alive, if, for instance, there is intellect or perception or spatial movement and rest or indeed movement connected with nourishment and growth and decay. It is for this reason that all the plants are also held to be alive . . .
When I see a person wearing a fur coat, I see not only the coat but the animals who were cruelly abused, killed and skinned to make that coat, and also I see the person wearing that coat being reborn as a poor fox crazily circulating in a tiny cage waiting to be skinned. And I see the poor dairy cow who has been raped and exploited, and in the same picture, I see the new future dairy cow taking her place, in the form of that person putting milk in her coffee, today.
My respect and empathy towards animals includes sea dwellers too--from dolphins to fish to lobsters. So, of course, I wouldn't dream of eating them.
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