A Quote by Rituparna Sengupta

I can cook a five-course meal. — © Rituparna Sengupta
I can cook a five-course meal.
My mom's always been a good cook, so I took a lot of stuff from her, but most of the stuff I took from Emeril or Bobby Flay right off the TV and make it. I just loved to cook, so it just became a thing. It's a release. Even if I'm alone, I'll cook a full meal, maybe even a two-course meal, just because I love to cook. It's my secret love!
And if you had an, an opportunity to have a hot meal, you did. That was the cook. But you didn't stop and say, This is dinnertime and Oh wait it's five o'clock, it's time to eat for supper.
When it comes to cooking, five years ago I felt guilty "just adding water." Now I want to bang the tube against the countertop and have a five-course meal pop out. If it comes with plastic silverware and a plate that self-destructs, all the better.
I can actually cook one meal now, as opposed to before, when I could cook nothing. My family are very excited.
I learned to cook when I was ten, and I could cook a whole meal for my family by thirteen - and I'm talking the chapatis as well.
A man that can cook you a proper meal that is like a weekday meal - which I think cannot be better than in the form of a roast chicken - that's the greatest.
Whenever I am stressed, I cook a good meal for my wife. Many people don't know this, but I'm actually a great cook.
If you didn't know that I am an actress, I don't think you could tell from my lifestyle. I cook and cook and cook. I like to be with my daughter. She's 16, so of course I bore her.
The fact is that it takes more than ingredients and technique to cook a good meal. A good cook puts something of himself into the preparation - he cooks with enjoyment, anticipation, spontaneity, and he is willing to experiment.
I don't cook for myself. I eat every meal out. I'm fed by others. I think it's a kind of social thing. I work collaboratively with others. A meal with a friend is my ultimate thing.
By continuing to redefine the cost structure in food, we think Munchery will eventually make getting a high quality chef-prepared meal delivered to your door less expensive than buying the ingredients to cook a similar meal yourself.
Doing a good play on the stage is like eating a good meal at home - assuming your wife is a great cook or that she's hired a great cook.
Flavor Five is a book with recipes using five ingredients to possibly be cooked in just five minutes. It will be very user-friendly for the home cook on the run.
One cheat meal once in a while is fine as long as you stay on track the rest of the planning. I had five really good meals today, one cheat meal.
In 2003, Travelex acquired Thomas Cook Financial Services. We only had use of the Thomas Cook name for five years, so I had to increase public awareness of Travelex to migrate all Cook operations over to it. It was a success.
I cook. I did the Escoffier course in Paris when I was 21 in one of those periods when it was like a pause. I can cook anything Italian, Chinese.
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