A Quote by Robert Jordan
Two days' hunger made a fine sauce for anything.
Related Quotes
My favorite restaurant in the Twin Cities is McDonalds. I order two cheeseburgers, two snack wraps with no sauce, two fish fillets with cheese and light tartar sauce, two large fries, two apple pies, and one large milkshake.
Two of the greatest hungers in our world today are the hunger for spirituality and the hunger for social change. The connection between the two is the one the world is waiting for, especially the new generation. And the first hunger will empower the second.
Hunger in the midnight, hunger at the stroke of noon
Hunger in the banquet, hunger in the bride and groom
Hunger on the TV, hunger on the printed page
And there's a God-sized hunger underneath the questions of the age
It seems to me that our three basic needs, for food and security and love, are so mixed and mingled and entwined that we cannot straightly think of one without the others. So it happens that when I write of hunger, I am really writing about love and the hunger for it, and warmth and the love of it and the hunger for it… and then the warmth and richness and fine reality of hunger satisfied… and it is all one.
Hunger is the best sauce.
There's no sauce in the world like hunger.
Hunger is the best sauce in the world.
Make hunger thy sauce, as a medicine for health.
What is sauce for the goose may be sauce for the gander but is not necessarily sauce for the chicken, the duck, the turkey or the guinea hen.
What is sauce for the goose may be sauce for the gander, but it is not necessarily sauce for the chicken, the duck, the turkey or the Guinea hen.
There are some days when I can do my thing and be in the world and walk around, and it's fine. And then there are other days where it's totally not fine, and I want to crawl into a hole and die. And it's the most invasive and worst.
For me, if there's anything that would represent me and my style of cooking, it would be a seafood platter. Maybe a perfectly shucked oyster with a bit of lemon and cocktail sauce or mignonette sauce.
In the days when I was the big hero, the money wasn't much. Nobody made anything on television in those days.
I've sat in sushi bars, really fine ones, and I know how hard this guy worked, how proud he is. I know you don't need sauce. I know he doesn't even want you to pour sauce. And I've seen customers come in and do that, and I've seen him, as stoic as he tries to remain, I've seen him die a little inside.
We don't do spaghetti and Bolognese sauce together in Italy. That is technically wrong because when you lift up the spaghetti the sauce will just run down. The way to do it is to use pasta like fettuccine or tagliatelle so the sauce sticks to it.
I may discuss love, and I don't mind if two men fall in love, fine. Two women, fine. But I flinch when I think of two Jewish women getting together and having a child because the idea of having two Jewish mothers makes my head explode. I have one; I couldn't handle two.
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