A Quote by Robert R. McCammon

I don't believe there can be any bad taste in creating a scene, only badwriting in handling it. — © Robert R. McCammon
I don't believe there can be any bad taste in creating a scene, only badwriting in handling it.
To me, bad taste is what entertainment is all about. If someone vomits while watching one of my films, it's like getting a standing ovation. But one must remember that there is such a thing as good bad taste and bad bad taste.
There's not enough bad taste! I LOVE bad taste! I live for bad taste! I am the spokesman for bad taste!
I am very interested in what has been called bad taste. I believe the fear of displaying a soi-disant bad taste stops us from venturing into special cultural zones.
If your choice enters into it, then taste is involved - bad taste, good taste, uninteresting taste. Taste is the enemy of art, A-R-T.
You have to want to have taste. Some people have inherently bad taste. Their problem is really not the bad taste -- that can be fixed -- but that they don't know they have it!
A little bad taste is like a nice splash of paprika. We all need a splash of bad taste-it's hearty, it's healthy, it's physical. I think we could use more of it. No taste is what I'm against.
In my estimation, the only thing that is more to be guarded against than bad taste is good taste.
I think we're in a time and place, the last 20 plus years, and certainly now, it's only more so, where it's just about us creating a body of work. Creating hopefully our own scene.
Judges of elegance and taste consider themselves as benefactors to the human race, whilst they are really only the interrupters of their pleasure ... There is no taste which deserves the epithet good, unless it be the taste for such employments which, to the pleasure actually produced by them, conjoin some contingent or future utility: there is no taste which deserves to be characterized as bad, unless it be a taste for some occupation which has mischievous tendency.
One is born with good taste. It's very hard to acquire. You can acquire the patina of taste. But what Elsie Mendl had was something else that's particularly American––an appreciation of vulgarity. Vulgarity is a very important ingredient in life. I'm a great believer in vulgarity––if it's got vitality. A little bad taste is like a nice splash of paprika. We all need a splash of bad taste––it's hearty, it's healthy, it's physical. I think we could use more of it. No taste is what I'm against.
I believe that bad taste is vulgar. It's like cursing. I think the world can be saved through design, because what is the most distasteful thing someone can do? Kill someone. So, good taste is the opposite of that.
The hardest scene for me is always the scene when I'm dealing with performances, when I'm actually looking at the guys and hoping that I'm covering it in the right way and that I'm handling it in the right way.
Bad taste is real taste, of course, and good taste is the residue of someone else's privilege.
taste governs every free - as opposed to rote - human response. Nothing is more decisive. There is taste in people, visual taste, taste in emotion - and there is taste in acts, taste in morality. Intelligence, as well, is really a kind of taste: taste in ideas.
It is only when we can believe that we are creating the soul that life has any meaning, but when we can believe it - and I do and always have - then there is nothing we do that is without meaning and nothing that we suffer that does not hold the seed of creation in it.
If there are only three guys at the top of the organization handling things, it's the definition of a bankrupt company. In creating leaders without titles, we are going to have organizations with people at the helm putting forth their best.
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