A Quote by Ruth Reichl
When I came to 'Gourmet,' I had no clue how to run a magazine; for television, I am fascinated to learn about editing.
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I had to learn everything about manufacturing, patents and how to run a business, and eventually I came up with an prototype that worked.
I've had a job since I was 11. I had a paper route, I worked at a video store, I was a toy doll at FAO Schwartz when I was in high school. And I think that it's made me really disciplined when it came to pursuing acting, because I had no clue how to go about it.
I didn't go to art school. So, I never had this moment of taking time to actually learn how to make things and learn about art history and learn about people that came before me.
I don't go to McDonalds, but when I was working for Gourmet magazine in New York City, my daughter liked to go there. I was completely paranoid that someone would recognize me there and say, 'Gourmet critic spotted at McDonalds! Buying a Happy Meal!'
I am really fascinated by human beings, fascinated! One thing I loved about living in New York was that I could sit on my stoop and just watch life happen. It was better than any kind of reality television - way more entertaining and enlightening.
I knew nothing about wrestling! Sometimes that's a great thing, and sometimes that really annoys people in this industry but that's the truth. I had no clue how to wrestle. I had to learn everything, absolutely everything. To start from the bottom.
Because I've done a lot of television, I'm sort of a generalist. I'm not a pastry cook, but I've had to learn a certain amount about it. I'm not a baker, though I've had to learn how to do it. I'm sort of a general cook.
I wasn't trained as an actor at all. I had studied painting in America and had no clue about acting when I came back.
I moved when I was 16. I had no clue what to expect in moving to L.A. I had no clue, really, about what acting was. I just knew that I wanted to do it.
I'm fascinated by what makes up a self, how one becomes a self, how much is it an answer to others and how much is it an essence of self. We learn how to be people from other people. Then you think - what's personal freedom? Is self-creation possible? This book is dedicated to a friend of mine who really did re-create herself. I didn't do that - I stayed in the circus and am a circus performer like my parents were. I did what I was raised to do - I'm glad I did but I'm fascinated by the people who managed to do something else. I was always very curious about other people.
If you had asked me growing up what a stylist does or what a magazine editor does, I would have had no clue - how do you research something like that when you are a first-born child of an immigrant who only grew up knowing doctor, engineer, and lawyer as careers?
In the NBA, there's always a guy who is only around because he can jump. He doesn't have a clue about the fundamentals. I learn more from the WNBA. They know how to dribble, how to pivot, how to use the shot fake.
I grew up loving watching movies, and at a certain point, I started to become fascinated with making movies. Then I went to film school, and I got to dabble with different aspects of moviemaking, and I ended up settling heavily into editing - editing was what I was really adept at, had a passion for.
People magazine had been around for a short period of time, but nobody had thought about putting entertainment news on a nightly basis on television.
Being on a show like 'Fear the Walking Dead,' I started to learn more about camera work, learn more about the way the crew operates, and had more of a stronger opinion on how I think a television director can operate in the healthiest way.
I came to graduate school with a certain vocabulary about how to talk about other people's stories, but I couldn't understand how to look at my own stories in that way. And that was what made editing such a challenge for me.
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