A Quote by Ruth Reichl
Some magazines are run from the top down, where the editor-in-chief decides what every article is going to be and who's going to write them, and then they're doled out. My idea is to do it the opposite way, to do it from the bottom up.
Related Quotes
I find that I end up liking songs if I really have an idea of something I wat to write about-some problem in my life or something I want to work through; if I don't have something like that at the root of the song, then I think I end up not caring about it as much. I gravitate towards some kind of concept or idea or situation that I want to write about. Very often I have to write, rewrite and come at it from an opposite angle...and I end up writing the opposite song that I thought I was going to write.
It's rare that I'll write lyrics first. If I come up with some good lyrics, I'll write them down and try to use them later. If I come up with a song title, sometimes I'll write a song based on that. Sometimes, I'll make a whole band out of it. I don't really have a process, per se. I just keep going and going and going. Every free minute I have I'm working.
If tomorrow the good Lord decides that's my last day, then I'm not going to go down with a frown. I'm going down with a smile on my face, knowing that I've gotten everything out of life.
Every one says: 'Listen, I'd love to reinvest. I'd love to hire people. But I have no idea what this healthcare bill is going to do to my bottom line. I have no idea what this financial reform bill is going to do... I'm not going to step out a limb and do any of those until I know what this government is going to do to me.'
Every one says: 'Listen, I'd love to reinvest. I'd love to hire people. But I have no idea what this healthcare bill is going to do to my bottom line. I have no idea what this financial reform bill is going to do... I'm not going to step out a limb and do any of those until I know what this government is going to do to me.
When you fight me, you aren't going to be able to be so careful. They better block their face and knock me out. I'm going to hit them, kick them. I'm going to come forward. They'll have to run, literally run, backwards. That's the only way to get away from me. And eventually you're going to run into the cage.
The thing I'm most honored about is every single person that went after me, including Jeb Bush, who's down - boom. Every single person that went after me has gone way down. And I'm very honored by that. And that's what the country needs. The country needs a leader that when the country gets hit, we're going to come out on top, not keep going down. Because we're going down. Our country is going down.
What draws me to the type of snowboarding that I'm doing now is, I go through every emotion in life when I'm climbing these mountains. The fear. The anticipation before that. Getting to the top and the joy of standing on top, and then the adrenaline on going down, and then the kind of overwhelming emotions that I get at the bottom. That whole process is really addicting, and makes me feel alive.
The idea that I'm going to have to sit down to write some fiction where I'm going to have to think of a plot would really scare me, because it would come out a mess.
A knowledge of craft is not the enemy of creativity. You sit down to write and realize, today's going to be a really unconscious day and I'm going to let it all out. Or, today's going to be analytical. And some days all mixed up.
My wonderful editor, Jackie Onassis, asked me to write a book that I wanted to write. I said, 'Look, it's not going to be scandalized. I'm not going to talk about anybody like a dog. I'm going to say the positiveness of my life, and talk about those who have contributed to the way I've been going, and that's that.'
If I sit down to write a young-adult novel, then I'm going to write either to the punch-pulling expectation of what I can't do, or I'm going to go the other way and think about what can I sneak in to be 'down with the kids' - which would be excruciating.
I'll come up with an idea for a character, and I'll write some jokes and make sure that that character is going to have some legs to it - that it's really going to work. If I can come up with jokes and material that I think will work, then I make a cheap version of the doll. Achmed started out just being this little plastic toy from the store.
Newspapers have been likened to steamships that move very slowly, in terms of their direction. And when a reporter is sent out on a story, if that reporter has his or her own personal standards and is given a certain amount of time, they're going to probably do as good a story yesterday or tomorrow as they did the day before yesterday when there was a different editor there. But an editor provides vision. An editor decides what's going to be on page one, what gets rewarded, who's given more time, who's given what beats. They set a direction.
When you look at the New York Times and you pick it up in the morning, at the top of the paper there's three stories that are anti-Trump. Some of them baseless, some of them silly. And at the bottom you get something about WikiLeaks. Same thing with The Washington Post. Way out of control.
It's going to become clear that the impact of our policies rather than our way of life is what's attracting animosity and warfare on us. And I think there is going to be a surge from the bottom up that will begin to straighten things out. Because Americans, in the long run, are not going to want their daughters and their sons to die overseas so the al Saud family can continue raping Saudi Arabia's revenue.
Related Authors
Ainsley Harriott Quotes
English
Chef
Alex Guarnaschelli Quotes
American
Chef
Alice Waters Quotes
American
Chef
Christina Tosi Quotes
American
Chef
Gordon Ramsay Quotes
Scottish
Chef
Jose Andres Quotes
Spanish
Chef
Julia Child Quotes
American
Chef
Lidia Bastianich Quotes
American
Chef
Marco Pierre White Quotes
British
Chef
Marcus Samuelsson Quotes
Ethiopian
Chef
Mario Batali Quotes
American
Chef
Rick Stein Quotes
English
Chef
Roy Choi Quotes
South Korean
Chef
Samin Nosrat Quotes
American
Chef
Tom Douglas Quotes
American
Chef
Yotam Ottolenghi Quotes
Israeli
Chef