A Quote by Salt Bae
In New York, there are many steakhouses. We would like to show that Nusr-et is different than the others in service, meat quality, and connection with the customers.
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I kinda feel like if I can do what I like in New York - and I like New York, I was born in New York, I have a lot more of a connection to New York - the hope is to stay in New York.
I feel like fashion was much more exclusive. There weren't as many parties. There weren't as many social gatherings. It wasn't required that designers have events to lure customers or editors or any of that - it was about a show. If there was a dinner or a party, people would go out after. New York nightlife was about late nights and dancing.
Delta's plan to upgrade JFK facilities will improve our customers' travel experience and make it more efficient and enjoyable to travel through one of the world's premier international gateways. Our customers should make no mistake that Delta is committed to New York and that this summer's expansion at JFK is an important step in offering enhanced service to customers in most every direction we serve from New York City.
I love filming in New York. I love New York movies, too. I just like it when people can take New York and make it their own, because there are so many different New Yorks.
The New York book was a visual diary and it was also kind of personal newspaper. I wanted it to look like the news. I didn’t relate to European photography. It was too poetic and anecdotal for me… the kinetic quality of new york, the kids, dirt, madness—I tried to find a photographic style that would come close to it. So I would be grainy and contrasted and black. Id crop, blur, play with the negatives. I didn’t see clean technique being right for New York. I could imagine my pictures lying in the gutter like the New York Daily News.
Steakhouses serve these big steaks. The first piece is hot, and the last piece is cold. The way I like to eat is to try three or four cuts of meat. People should actually be eating less meat, and the meat they eat should be special.
When I was 17, my mum thought it would be a good idea to compete in a modeling television show. It was hard for me to book jobs in Australia at this time, being that my look was so different. Even though I didn't win, I was given a modeling contract with New York Models, so I flew to New York as soon as the show was finished.
You meet a lot of people in New York who are different than you and have different stories, so I see everyone as super individual. I feel like I can be infinitely inspired because New York is huge.
There are many who subscribe to the convention that service is a business cost, but our data demonstrates that superior service is an investment that can help drive business growth. Investing in quality talent, and ensuring they have the skills, training and tools that enable them to empathize and actively listen to customers are central to providing consistently excellent service experiences.
A shift toward access and service would deepen the big-box retailer's relationship to customers and win their loyalty. A service focus would bring more rewarding, frequent, and lasting contact with grateful customers.
But theres a huge blessing that comes from being a part of a show like The Cosby Show that sets such a high standard of quality - it touched so many people on so many different levels.
But there's a huge blessing that comes from being a part of a show like 'The Cosby Show' that sets such a high standard of quality - it touched so many people on so many different levels.
I think New York has the most diverse and best quality representation of so many different cuisines at all levels.
I like shooting in New York because I have such a connection to the city. I have so many memories there.
New York is like a melting pot: so many different people, so many different cultures.
Perhaps we can only truly serve those we are willing to touch, not only with our hands but with our hearts and even our souls. Professionalism has embedded in service a sense of difference, a certain distance. But on the deepest level, service is an experience of belonging, an experience of connection to others and to the word around us. It is this connection that gives us the power to bless the life in others. Without it, the life in them would not respond to us.
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