A Quote by Samuel P. Huntington

Turkey has its own interests and historically, Turkey conquered most of the Arab world, and the Arabs had to fight wars of liberation to free themselves from the Turks. That's in the past and that doesn't necessarily shape what is going on but it's there and it's there in people's memories.
How did the Turks become Muslim? They became Muslim through the Sufis. The Arabs never conquered the Turks. There were people in early Islam who were speaking like Hallaj, who spoke about the Truth, about reaching the Truth, about being one with the Truth, and not only they were not killed, but they were great heroes of their own culture, and there is a university in Turkey named after one [Sufi Saint.]
Turkey's relationship with the West is a love-hate one. There are people in Turkey who want to open to the outside world and others who are frightened of the outside world. They don't feel secure; they think that foreigners are trying to harm or even destroy Turkey. But that's not true of the majority of Turks, who want to exercise their skills in a global market.
Mom cooked a lot of turkey when I was growing up. Turkey meatloaf, turkey burgers, ground turkey shepherd's pie - my childhood was the Bubba Gump of turkey. You'd think I would be sick of it, but when I find gems like Gwyneth Paltrow's turkey meatball recipe, it's as though the fowl is no longer foul to me.
That's the ultimate goal of most turkey recipes: to create a great skin and stuffing to hide the fact that turkey meat, in its cooked state, is dry and flavorless. Does it have to be that way? No. We just have to focus on what the turkey is and what the turkey needs.
I hate turkeys. If you go to the grocery store, you start to get mad at turkeys. You see turkey ham, turkey bologna, turkey pastrami. Somebody just needs to tell the turkeys, "Man, just be yourselves!" I already like you, little fella. I used to draw you. If you had a couple of fingers missing, you would draw a really messed-up turkey. That turkey was in an accident!
Turkey has had a customs union with Europe since 1996, and there's free trade in everything other than farm products and services. And Turkey has shown that it can compete. It's good at making cheap goods - household appliances, food, detergents, cheap clothes. And they make a lot of white goods, cheap TVs, washing machines, electric appliances, steel, and, recently, auto parts. And Turks are gradually moving into IT.
I hate turkeys. If you stand in the meat section at the grocery store long enough, you start to get mad at turkeys. There's turkey ham, turkey bologna, turkey pastrami. Some one needs to tell the turkey, 'man, just be yourself.'
All evidence suggests that Turkey has allowed ISIS fighters, when they've been injured, to return into Turkey and to get treated in Turkey's hospitals.
Turkey wants to see Bashar al-Assad go and wants to kind of expand its sphere of influence into Turkey so its Ottoman glory or Ottoman past are once again project into the Syrian provinces. That's kind of what Turkey's vision is.
Turkey's a NATO member. If Turkey gets attacked, we have to help defend Turkey.
When I say all of this stuff about Turkey, people don't understand. They think I don't like Turkey. I love Turkey. I love my people. I love Turkish food and everything. But my problem is with the government.
I think terrorists are trying to create instability in Turkey. They're trying to break Turkey apart from where she belongs, which is the Western world. They're trying to scare the people in Turkey, and they're trying to create instability in the country.
I think a far more important strategic way to deal with the Islamic State would be to bring some of these regional partners and explain to them that Turkey's own contradictory foreign policy has to end. I mean, if United States is serious, it has leverage over Turkey. And apparently it has not been able to move Turkey sufficiently.
I think that we've had an invented Palestinian people who are in fact Arabs and who were historically part of the Arab community.
I did a gig at a comedy club in Bournemouth where they served a buffet while the acts were on. There was the clang of people carving turkey during the set. If you put comedy and turkey side by side, turkey always wins.
You know what Disneyland is known for? The Big Turkey Leg. People walk around with enormous deep-fried turkey legs. Like little kids, three-year-old kids eating these five-pound turkey legs.
This site uses cookies to ensure you get the best experience. More info...
Got it!