A Quote by Sangram Singh

The only specialized diet that I follow is home-cooked food. — © Sangram Singh
The only specialized diet that I follow is home-cooked food.
The doctor has advised me to eat home-cooked food and I follow that strictly.
I am a foodie, but I prefer to be at home and enjoy home-cooked food.
Getting home-made food cooked by mom is a blessing. I feel I inherit my creativity through the food she cooks for me.
Besides going to new restaurants, I like to eat home-cooked food made by my mom and sometimes I enjoy Mumbai's local street food also.
I like simple home-cooked food.
I am a vegetarian and prefer home-cooked food.
I love African food, I love Italian food, but I rarely eat Italian out because it's so easy to make at home. On the other hand, unless you have specialized equipment, Chinese food is really tough because you literally can't get the pan hot enough.
I'm a simple hillbilly. I don't like eating modern, industrialized, fast food. I grew up eating home-cooked food. So when I'm traveling abroad, like when I recently received a six-month writing fellowship to Iowa in the U.S., I like to cook my own food.
So many of my memories are generated by and organized around food: what I ate, what people cooked, what I cooked, what I ordered in a restaurant. My mental palate is also inextricably intertwined with the verbal part of my brain. Food, words, memories all twist together, so it was the obvious way to structure my life. Each memory of food opened up an entire scene for me, it was the key that unlocked everything.
I don't restrict myself from any food item. I am a non-vegetarian and I love home cooked food which usually includes daal, roti, aloo ki sabji, sambhar and fish. I try to avoid ice cream and sweets though.
I only get fat when I eat food cooked by other chefs. At home, my wife does all the cooking. She makes simple things like soups and salads. We both like steamed tofu.
Airline food is cooked in an oven and then kept warm. Space station food is often cooked in an oven and then thermo-stabilised, irradiated or dehydrated and then stored for a year or two before you even get to it.
I love Spanish food. My diet is the Mediterranean diet, which is good food. I eat well.
I love home cooked Mangalorean food with all our coconut based gravies with different sprouts.
I like to cook Indian food when I can. I find the process of creating a home-cooked meal to be unwinding.
I did everything to get food. I have stolen for food. I have jumped in huge garbage bins with maggots for food. I have befriended people in the neighborhood who I knew had mothers who cooked three meals a day for food, and I sacrificed a childhood for food and grew up in immense shame.
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