A Quote by Serena Sutcliffe

Of all wines, Champagne is the one that is the anytime drink, the panacea for all ills, the best bottle for any occasion and absolutely the only solution when there is something to celebrate.
I drink Champagne when I win, to celebrate...and I drink Champagne when I lose, to console myself.
Always keep a bottle of Champagne in the fridge for special occasions. Sometimes, the special occasion is that you've got a bottle of Champagne in the fridge.
Accept what life offers you and try to drink from every cup. All wines should be tasted; some should only be sipped, but with others, drink the whole bottle.
I like to call my wines 'anytime wines,' You just want to sit and open up a bottle and watch 'The Blacklist' on a Monday night? Open it up, and it's very easy. It's very approachable.
Two warm bodies and one cold bottle of champagne will produce something more wonderful than would happen without the champagne.
The thing about champagne,you say, unfoiling the cork, unwinding the wire restraint, is that is the ultimate associative object. Every time you open a bottle of champagne, it's a celebration, so there's no better way of starting a celebration than opening a bottle of champagne. Every time you sip it, you're sipping from all those other celebrations. The joy accumulates over time.
That's the problem with drinking, I thought, as I poured myself a drink. If something bad happens you drink in an attempt to forget; if something good happens you drink in order to celebrate; and if nothing happens you drink to make something happen.
I love champagne, but I don't have champagne every night. If I go out, and I want to have a drink, I'll have a glass of champagne.
We do not assert that the capitalist mode of economic calculation guarantees the absolutely best solution of the allocation of factors of production. Such absolutely perfect solutions of any problem are out of reach of mortal men. What the operation of a market not sabotaged by the interference of compulsion and coercion can bring about is merely the best solution accessible to the human mind under the given state of technological knowledge and the intellectual abilities of the age's shrewdest men.
I like to drink young wines, wines which are robust and have a lot of forward fruit to them.
I don't know if enjoy is the right word for alcohol. I like to drink, but I don't like enforced social drinking. When I don't wanna drink, I don't wanna drink. I haven't had a desire to drink for four months. When I think of the taste of it, no desire. The trouble is the wines I love I can barely afford, which is a great method to cut down on your drinking: Drink only what you can't afford.
I like sweet wines. My idea has always been that when you're young, you like sweet wines; and then you get sophisticated, and you drink dry white; and then you get knowledgeable, and you drink heavy reds; and then you get old, and you drink sweet again.
One holds a bottle of red wine by the neck, a woman by the waist, and a bottle of champagne by the derriere.
Every time you drink an inferior bottle, it is as if you took a fine bottle and smashed it against a wall. You can't get that bottle back!
Whenever I drink champagne I either laugh or cry...I get so emotional! I love champagne.
When I'm really depressed because I have no money I buy a bottle of champagne with my last pennies - it's the best way to cheer yourself up.
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