A Quote by Shania Twain
I like being at home and cooking.
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Even cooking at home, the difference between my wife cooking and me cooking is major. When my wife cooks, the kitchen looks like a disaster. When I cook it's completely clean and organized and it doesn't look like anyone has been cooking in there.
I work very hard at relationships. I've done the thing of being home. I worked all day and came home and did all the stuff at home that a woman is supposed to do, the cooking and the entertaining. I'm a perfectionist, and, besides, I loved all those things.
I think I'm pretty laid back. I like cooking, being at home, and going to concerts. And I love to shop!
I'm married to an Italian woman, and I used to love cooking Italian at home, because it's one-pot cooking. But my wife does not approve of my Italian cooking.
My hobby is gardening, I love it, it's my main hobby. I like being at home and I'm very happy being in my house, I love cooking.
I love being at home and cooking and baking.
The most indespensible ingredient of all good home cooking: love for those you are cooking for.
The idea of being at home and picking up kids from school and cooking dinner and then the husband comes home - there's something that seems really nice to me 'cause I never had that growing up. And it seems so enticing. But in my mind, I'm like, 'Well, I'll just play that in a movie and go about my own life, bizarre as it is.'
We love being home and cooking together. We're homebodies.
Let me start with a confession: I don't enjoy cooking. The reason I usually do it at home is not because I'm a New Man or Jamie Oliver disciple, but because my wife's cooking is so bad. In fact, to me, cooking is less a pleasurable pastime than a defense against poisoning.
Cooking at home is easier than cooking in the restaurant because you don't have to write a menu or try to please everybody.
I am actually really boring and I lead a quiet life. I love being at home, cooking for my boys, watching movies and I like nothing better than to go to bed early with a book.
I love cooking. There is nothing I like better than going home and cooking my family a nice meal. Anything with pasta! Pasta with butter! I have a good repertoire, and I can do quite a few different dishes. Sometimes they work out and sometimes not.
There are so many food shows, really beautiful ones, that exist to elevate professional cooking and professional chefs. But there aren't that many that really celebrate home cooking or are for home cooks especially.
There are so many things that come into writing a recipe, and it's really important if you're writing for home cooks to be cooking like you are at home.
I'm either at the movie theater, or I'm at home cooking - well, not really cooking because I don't cook, I usually have friends over who can cook, and they do the cooking. I'm sort of a homebody, even though I love going out to dinner and I love going to the movies. Those are my favorite things to do on a night off.
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