A Quote by Sharon Jones

I can't eat processed food. — © Sharon Jones
I can't eat processed food.
Eat food. Eat actual food. I try to not eat anything processed or sugar-free - I eat lots of fruits and vegetables.
When you grow up where healthy food isn't easily accessible, you eat a lot of processed food and whatever else is available - McDonalds, fast food, cheap food.
Only 10 per cent of food grown in India is processed. So the best way to reduce food waste and maximise calorie delivery is to increase that ratio of processed food to total food.
Don't eat processed food, refined food but rather organic food from the earth - nothing with genetically - modified ingredients.
The first step in reforming appetite is going from processed food to real food. Then, if you can afford organic or grass-fed, fantastic. But the first step is moving from processed industrial food to the real thing.
I am, by default, a healthy eater. I limit processed food, eat fresh ingredients, all of that.
It was very important thousands of years ago to categorize things. I can eat that plant, I can't eat that plant. Or this tribe, not that tribe. We don't have to do that anymore - we have processed food now!
I work out with our trainer, Jocelynne Boschen of Alpha Sport L.A., hike a lot, and eat healthy. I love cooking so prepare a lot of my own food and avoid processed foods. No fast food. No soda.
I eat clean and non-processed food, which helps me avoid feeling fatigued on long workdays.
Once you see that everything in life is a gift, you see that food is also a gift. If you are about to eat chemically processed, unhealthy food, you realize that to do so is, on a certain level, an act of violence against yourself.
All my clients eat. Madonna has a very healthy appetite. She doesn't eat processed food, she's very conscious of the quality of the things she eats but she has treats - she loves cupcakes.
Eat for nutrition and food value. Emphasize natural foods, avoid processed foods and eliminate junk entirely.
I eat some fruit every day, but not too much and almost no processed food. I stay away from sweets, except 80 per cent chocolate.
The playing field is anything but level when you walk into the grocery store. So much government subsidy goes into processed foods. Even when you're well-meaning as a parent or a shopper for yourself, you can't help but be pulled toward the highly processed food.
The industrial food system ships in high-calorie, low-nutrient, processed food from thousands of miles away. It leaves us disconnected from our food and the people who grow it.
Anywhere in the world, there is royal food, and there is commoner food. Essentially, eat at the restaurant or eat on the street. But Indian food evolved in three spaces. Home kitchens were a big space for food evolution, and we have never given them enough credit.
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