A Quote by Stephan Pastis

If a restaurant offers crayons, I always take them and color throughout the meal. It beats talking to the people I came to dinner with. — © Stephan Pastis
If a restaurant offers crayons, I always take them and color throughout the meal. It beats talking to the people I came to dinner with.
When I was a kid, I was obsessed with this idea of opening a restaurant back in Indiana on a little pond. The guests would order their dinner and then take a little boat out with a colored flag on the front of it. When the matching color of the flag on their boat went up on a flag pole, their dinner was ready!
Everyone is born creative; everyone is given a box of crayons in kindergarten. Then when you hit puberty they take the crayons away and replace them with dry, uninspiring books on algebra, history, etc. Being suddenly hit years later with the 'creative bug' is just a wee voice telling you, 'I'd like my crayons back, please.
If you go out to dinner with a group of people, pay for the dinner at a nice restaurant, for the amount of money for that dinner, you can get a John 5 Squier Telecaster and have it for the rest of your life.
Life is like a box of crayons. Most people are the 8-color boxes, but what you're really looking for are the 64-color boxes with the sharpeners on the back. I fancy myself to be a 64-color box, though I've got a few missing.
Every meal should end with something sweet. Maybe it's jelly on toast at breakfast, or a small piece of chocolate at dinner - but it always helps my brain bring a close to the meal.
Throughout my reading life, I've enjoyed many memorable meals-if only fictionally. The oysters at dinner near the beginning of Anna Karenina, the dinner Nana throws for her overflowing guests in Zola's Nana, the walk through Les Halles for breakfast in Baldwin's Giovanni's Room, and nearly every meal in Monique Truong's The Book of Salt.
My family always ate dinner at the table, and we would chat about our day while eating. My parents like to have a few glasses of wine and linger after the meal is over, peeling oranges for dessert while talking. It's lovely.
In the age of the camera phone it's a bit weird when you're sitting having dinner in a restaurant and people think they're being very subtle taking a photo while in fact they're being very obvious. When you're in a middle of a mouthful with friends or family and people come up asking for a photograph, that's when you want to say, 'Actually, I'm going to say no; I'd like to finish my meal. This is my time.'
Your attitude is like a box of crayons that color your world. Constantly color your picture gray, and your picture will always be bleak. Try adding some bright colors to the picture by including humor, and your picture begins to lighten up.
I've talked to Bill Clinton - he's the ultimate rock star; no one's more charming than him. People clap in a restaurant when he finishes dinner! I don't get that treatment. I get it when I walk onstage, but not when I have dinner.
I can't always go out to a restaurant and have a normal dinner.
I'm a walkawayer. If someone brings me a really crap meal in a restaurant I will tell them it's wonderful and then just never go to the restaurant again. I think that's the best way to do it generally, rather than sit and fight and annoy your head. Just pretend to enjoy it and then leave.
If I can't eat the meal in a restaurant, and the waiter asks, 'Is everything all right, Madam?', I tell them that I'm on a diet.
If I go to a restaurant, other people stare. The meal is ruined.
When you sit around at dinner talking about the death penalty, it's hard to find relevance in what color shoes will be next season.
My evolution came not as a plan but as opportunities came. People offer them when they see you're doing something well. It's up to you to recognize them, take them, and then dedicate yourself to them.
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