A Quote by Stephen Furst

I remember I made $22 a week doing dinner theater in Norfolk, Virginia. Back then, in the '70s, that was pretty good for a teenager, for a part-time job. — © Stephen Furst
I remember I made $22 a week doing dinner theater in Norfolk, Virginia. Back then, in the '70s, that was pretty good for a teenager, for a part-time job.
When we were younger, we sang at the dinner table. We started doing two part harmony, then three part, and then we added back up tapes and instruments.
My first summer at a repertory theater, I was making $20 a week. I was making a living, as far as I was concerned, and I was doing theater. And next season, I made $40 a week. But I don't think anyone in my family would have considered that making a living.
I recognize that I had a good deal of good luck in my life. I came along at a time when it was pretty easy to get a job in journalism. I went to work at CBS News when I was about 22, and within a year or so was reporting on the air.
For me, it was a lot of hard work doing theater eight nights a week around the country, going from job to job.
That is a gift to have four weeks to rehearse something. But remember, when you're doing a play half of that time you're getting to know the play and the other actors and then finally in the third week you have it pretty much on its feet. So it's all relative in different ways.
I feel really grateful to be a part of a cast that is dedicated week in and week out to doing good work, and you don't always come across that, but everybody on the call sheet is committed to doing good work, and a big part of that is having these firefighters on set and using our resources.
I feel like I prefer movies, but, at the same time, theater is so exciting when you're doing it. It's a harder job doing theater.
When I was a teenager, my parents made me take a part-time job at the local Black Eyed Pea, which was a home-cooked-food family restaurant.
This is not a tough job. You read a script. If you like the part and the money is O.K., you do it. Then you remember your lines. You show up on time. You do what the director tells you to do. When you finish, you rest and then go on to the next part. That's it.
My dad's a prominent theatre director in Toronto, so I grew up in that world, directing and producing theater since I was a teenager. I always loved movies but they seemed too complicated until I got a job as an assistant on a movie-of-the-week and the technical process became demystified, like peeking behind a magician's curtain. Not long after that I switched to movies and never looked back.
It's just the way I'm made. I do feel confident in what I do. It doesn't always work out 100% of the time, but generally I think I can do it quite well. But the other part of my job is doing the press and stuff. And I'm rubbish at that. I'm really not good at that at all - this quite important part of what I do.
When I auditioned for 'Animal House,' I had only done some plays at a local dinner theater in Virginia.
My way into everything was through the theater. There are so many plays that I saw growing up that just made me realize that I wanted to be on stage doing that. So it was definitely through ballet, and then stage, and then theater and acting. And then I kind of made my way to film.
I usually have more than one thing I'm working on at once -- I've been working on three different novels. When I get stuck on one, I hop back and forth. It's sort of freeing: I can say I'm abandoning this thing that I hate forever and I'm moving on to something that's good. I'll find that I'll go back to [the other project] in a day or a week and like it again. But that moment of wanting to trash something -- that Virginia Woolf moment when you have to be stopped from filling your pocket with stones -- comes pretty regularly for me. Switching is probably a good thing.
I was as happy doing theater in New York for little or no money as I am now doing television for more money. The happiness, I guess, comes out of it being a good job. The success has to do with the fact that it's a good job that will continue.
I'm not doing a 9 to 5 job, so every week is different; one week I might be at home for three or four days, and another week it'll be busier. That's the beauty of my job.
This site uses cookies to ensure you get the best experience. More info...
Got it!