A Quote by Steven Wright

I eat Swiss cheese from the inside out.

Steven Wright

Quote Topics

Cheese Eat Inside Out Swiss Swiss Cheese

Quote Author

Steven Wright
American - Comedian
Born: December 6, 1955

Swiss cheese is the only cheese you can draw and people can identify. You can draw American cheese, but someone will think it's cheddar. It's the only cheese you can bite and miss. "Hey Mitch - does that sandwich have cheese on it?" "Every now and then!"

Mitch Hedberg

I eat swiss cheese. But I only nibble on it. I make the holes bigger.

Steven Wright

I'm actually no longer a strict vegan. I don't hang out in the cheese section - I don't even eat cheese. I don't drink milk. But every once in a while I'll have an egg. I'm going to eat eggs that come out of my next-door neighbor's farm, that's just the way it is.

Jason Mraz

Swiss Cheese is a rip-off It's the only cheese I can bite into and miss

Mitch Hedberg

Cheese is good. And Britain, despite the grumblings of the French and the outrage of the Swiss, not to mention some plucky challenges from Italy, Austria, and Spain, has some of the best cheese in the world. We're world leaders in cheese.

Nick Harkaway

I like cottage cheese. That's why I want to try other dwelling cheeses, too. How about studio apartment cheese? Tent cheese? Mobile home cheese? Do not eat mobile home cheese in a tornado.

Mitch Hedberg

The Theory of Evolution has more holes in it than a dam made out of Swiss cheese.

Eoin Colfer

I remember cream cheese in celery, with a sprinkling of paprika, served at my dad and stepmum's 'soirees' in the 70s, where people danced to Slade in long tartan dresses. I'd go down and eat the cheese cubes left over from cheese and pineapple on sticks, because guests would only eat the pineapple.

Zoe Ball

I will eat everything. Cheese. Mac and cheese. Anything and cheese. I love that stuff.

Mariacarla Boscono

My job is to show people that true Mexican cheese is not neon yellow cheese. We don't eat tacos all day long and we don't eat burritos stuffed with everything in the kitchen sink.

Marcela Valladolid

I eat mostly organic, but I love macaroni and cheese, Mexican food, and egg-and-cheese croissants. So when I indulge, I eat protein and veggies for the rest of the day. It really is all about moderation and balance.