A Quote by T. Colin Campbell

In every respect, vegans appear to enjoy equal or better health in comparison to both vegetarians and non-vegetarians. — © T. Colin Campbell
In every respect, vegans appear to enjoy equal or better health in comparison to both vegetarians and non-vegetarians.
Some vegetarians and vegans may object to in vitro meat, because they don't see the need for meat at all. That's fine for them, and of course they are free to remain vegetarians and vegans and choose not to eat in vitro meat.
Elsewhere the paper notes that vegetarians and vegans (including athletes) 'meet and exceed requirements' for protein. And, to render the whole we-should-worry-about-getting-enough-protein-and-therefore-eat-meat idea even more useless, other data suggests that excess animal protein intake is linked with osteoporosis, kidney disease, calcium stones in the urinary tract, and some cancers. Despite some persistent confusion, it is clear that vegetarians and vegans tend to have more optimal protein consumption than omnivores.
Vegetarians are cool. All I eat are vegetarians - except for the occasional mountain lion steak.
Vegetarians, and their Hezbollah-like splinter faction, the vegans ... are the enemy of everything good and decent in the human spirit.
Vegans and vegetarians are commonly baited by nonvegetarians with "what if" scenarios that typically have no relevance to or bearing on most people's real-life situations.
Studies indicate that vegetarians often have lower morbidity and mortality rates. . . . Not only is mortality from coronary artery disease lower in vegetarians than in non-vegetarians, but vegetarian diets have also been successful in arresting coronary artery disease. Scientific data suggest positive relationships between a vegetarian diet and reduced risk for obesity, coronary artery disease, hypertension, diabetes mellitus, and some types of cancer.
My disciples are vegetarian not as a cult, not as a creed. They are vegetarians because their meditations make them more human, more of the heart, and they can see the whole stupidity of people killing living beings for their food. It is their sensitivity, their aesthetic awareness that makes them vegetarians.
Being shorter or taller depends on details of the diet. Vegetarians can obtain a balanced diet, with sufficient complete protein, vitamins, minerals and micro-nutrients. It's trickier for vegans but it can be done.
Vegetarians have been around for a very long time - Pythagoreans forbade eating animals more than 2,500 years ago - but even as the environmental evidence mounted, they didn't appear to be winning the argument.
The cucumber and the tomato are both fruit; the avocado is a nut. To assist with the dietary requirements of vegetarians, on the first Tuesday of the month a chicken is officially a vegetable.
My own experience as a person with blood type O was that my health, strength, and vitality significantly improved when I became a vegetarian ... I have also found a significant number of very healthy vegetarians who are Type O.
When are we left-wingers going to learn that we are losing the cultural and political battle with conservatives because we are fractured into narcissistic special-interest groups? Why should an antiwar protestor be so concerned about her dietary identity? The political opinions of vegetarians and meat-eaters are, after all, equally important. And what does it tell us about vegetarians that it would never occur to meat-eaters to carry a sign that reads "Pacifist Pork Chop Lover for Peace" or "Backyard Rib Barbecuer for International Nuclear Disarmament"?
Vegetarians are doomed in the Chilean street-food scene, though if they are willing to ingest small quantities of lard, they can enjoy the ever-popular squash, salt and lard biscuits known as sopaipillas.
There are people that are vegetarians that love bacon.
In fact, we are designed anatomically to be vegetarians.
Are there any vegetarians among cannibals?
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