A Quote by Tamzin Outhwaite

I love any type of cheese, preferably on a large board with a glass of Chateauneuf-du-Pape.

Tamzin Outhwaite

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Any Board Cheese Glass Large Love Type

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Tamzin Outhwaite
English - Actress
Born: November 5, 1970

Although the French appellation system has its roots in the 1923 system created in Chateauneuf-du-Pape by Baron Le Roy, proprietor of the renowned Chateau Fortia, Chateauneuf-du-Pape never developed a reputation for quality or achieved the prestige enjoyed by such regions as Burgundy and Bordeaux.

Robert M. Parker, Jr.

The best Chateauneuf-du-Papes are among the most natural expressions of grapes, place and vintage. Chateauneuf-du-Pape vineyards are farmed organically or biodynamically, and the region's abundant sunshine and frequent wind (called 'le mistral') practically preclude the need for treating the fields with herbicides or pesticides.

Robert M. Parker, Jr.

The convergence of the Rhone and Saone. Paul Bocuse. The birthplace of cinema. Chateauneuf-du-Pape just a few miles down the road. It does not get much better than Lyon.

Leonard Slatkin

We are delightfully trapped by our memories. I can't drink a bottle of Chateauneuf-du-Pape Vieux Telegraphe without revisiting a hotel bistro in Luzerne, Switzerland, where I ate a large bowl of a peppery Basque baby goat stew. A sip and a bite. A bite and sip. Goose bumps come with the divine conjunction of food and wine.

Jim Harrison

Most architects say: I want to use this type of glass, even if it's too reflective or doesn't let enough light in. However, the use of a certain type of glass might change the comfort level.

Helmut Jahn

At my dinner parties, I like to serve cheese after the main course because you still have red wine in the glass, and it goes very well with the cheese. And that is what they do in France, and I think they set a good example.

Mary Berry

And at the other end of the bar the world is full of the other type of person, who has a broken glass, or a glass that has been carelessly knocked over (usually by one of the people calling for a larger glass) or who had no glass at all, because he was at the back of the crowd and had failed to catch the barman's eye.

Terry Pratchett

I will eat everything. Cheese. Mac and cheese. Anything and cheese. I love that stuff.

Mariacarla Boscono

I could binge-eat cheese - I love any blue cheese. Make it strong; make it deadly.

Jonathan Anderson

I love cheese. It intensified when I moved to France. It felt like my cheese shop lady was my dealer because every week I'd say, 'I need this cheese, I need that cheese', and she'd cut me enough for the week but I'd finish a whole piece in one go.

Rachel Khoo

Supermarkets and specialist suppliers will have you believe there are great substitutes for cheese. There are not. No vegan cheese tastes anything like decent cheese, and melting cheese might as well be alchemy as far as the vegan cheese industry is concerned.

Romesh Ranganathan

Cheese, in any form, is my guilty pleasure. I would rather have a cheese platter for dinner than any meal. There's nothing better!

Christine Taylor

If you are glass half empty type of person, maybe you just haven’t been holding the right glass

Richard Branson

I like cottage cheese. That's why I want to try other dwelling cheeses, too. How about studio apartment cheese? Tent cheese? Mobile home cheese? Do not eat mobile home cheese in a tornado.

Mitch Hedberg

Swiss cheese is the only cheese you can draw and people can identify. You can draw American cheese, but someone will think it's cheddar. It's the only cheese you can bite and miss. "Hey Mitch - does that sandwich have cheese on it?" "Every now and then!"

Mitch Hedberg

Call me All-American, but I love Ham and Cheese sandwiches. And not just any old ham and cheese sandwich... My mother's is the best. I've tried many times to make these sandwiches on my own, but it's never the same.

Andy Roddick

A Quote by Tamzin Outhwaite

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