A Quote by Thomas de Quincey
For tea, though ridiculed by those who are naturally coarse in their nervous sensibilities, or are become so from wine-drinking, and are not susceptible of influence from so refined a stimulant, will always be the favourite beverage of the intellectual.
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Tea, though ridiculed by those who are naturally coarse in their nervous sensibilities will always be the favorite beverage of the intellectual.
The language denotes the man. A coarse or refined character finds its expression naturally in a coarse or refined phraseology.
I've never had coffee. I've always hated the smell. It was always tea. I was a pretty typical kid, though. I grew up drinking Lipton. I didn't know there was other tea to drink.
We try to be present when we are drinking our tea, which isn't as easy as it sounds. It's very easy to think, right now I'm going to be really present while I'm drinking my tea, here I am drinking my tea, and I'm so present, look this is easy, I am here drinking my tea and I know I'm drinking my tea blah blah blah blah... right? And the one place where the mind is not, is here. It's just thinking about being here.
You do not need to be an expert, or even particularly interested in wine, in order to enjoy drinking it. But tasting is not the same as drinking. Drinking pleases, mellows, loosens the tongue and inhibitions; drinking wine with food is healthy and natural; drinking good wine with good food in good company is one of life's most civilized pleasures.
Greek customs such as wine drinking were regarded as worthy of imitation by other cultures. So the ships that carried Greek wine were carrying Greek civilization, distributing it around the Mediterranean and beyond, one amphora at a time. Wine displaced beer to become the most civilized and sophisticated of drinks—a status it has maintained ever since, thanks to its association with the intellectual achievements of Ancient Greece.
I think the Japanese love young, tannic red wines much more than most Americans do. Perhaps it is because Asians have a great fondness for tea, and tea is a very tannic beverage. Therefore a young, tannic red wine is something familiar to an Asian palate.
Drink water, drink tea. I find that if I drink tea I can make myself think that it's something special, because you know how you just really want a glass of wine at the end of the day? So sometimes I can really want a glass of wine but talk myself into believing that tea is as nice, and that's one thing to do to be nice to your skin. Actually, two things: you're not have the wine and you're drinking water. Also just working out. All the things you do to be healthy in your life help your skin.
Wine could become a place rather than a beverage.
I started out more interested in drama, but comedy just came naturally to me, and it's become what I'm most known for, even though my sensibilities still lean towards the dramatic for the most part.
[from The One and Only Official Mr. Gum Official Glossary That Tells You What Words Mean by Explaining Them Using Other Words] : Cups of tea: People in England are always drinking cups of tea. "Oh let's have a cup of tea " they say. "That will prove we are English and not American." Sometimes American people try to have cups of tea to pretend they are English but forget it We can always tell you are faking it
When you sit in a café, with a lot of music in the background and a lot of projects in your head, you're not really drinking your coffee or your tea. You're drinking your projects, you're drinking your worries. You are not real, and the coffee is not real either. Your coffee can only reveal itself to you as a reality when you go back to your self and produce your true presence, freeing yourself from the past, the future, and from your worries. When you are real, the tea also becomes real and the encounter between you and the tea is real. This is genuine tea drinking.
Refined and delicate natures understand the cat. Women, poets, and artists hold it in great esteem, for they recognize the exquisite delicacy of its nervous system; indeed, only coarse natures fail to discern the natural distinction of the cat.
Tea with us became more than an idealisation of the form of drinking; it is a religion of the art of life. The beverage grew to be an excuse for the worship of purity and refinement, a sacred function at which the host and guest joined to produce for that occasion the utmost beatitude of the mundane.
It is claimed that the United States gets the cleanest and purest tea in the market, and certainly it is too good to warrant the nervous apprehension which strains and dilutes it into nothingness. The English do not strain their tea in the fervid fashion we do. They like to see a few leaves dawdling about the cup. They like to know what they are drinking.
I drank a bottle of wine for company. It was Chateau Margaux. It was pleasant to be drinking slowly and to be tasting the wine and to be drinking alone. A bottle of wine was good company.
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