A Quote by Tony Ferguson

We've never had somebody to secure the legacy for the 155-pound division. — © Tony Ferguson
We've never had somebody to secure the legacy for the 155-pound division.
Back when we won the 170-pound title, I knew we were going to go back and get the 155-pound title but the 145-pound title wasn't even a thought in the mind. We would have had that title already if it was around.
If I want to fight for a 155-pound title - if I hold the 145-pound title - give me the fight.
I think the reason I'm the best pound-for-pound fighter in the world is I beat everyone in my division.
The old saying was, 'Boggs never drives in any runs.' I played in 155 games. I led off. That's 155 plate appearance where I come up with nobody on.
I always said the 155-pound belt's been in so many grubby hands, man.
I was as big as I have ever been. I had a personal trainer and was working out. I was feeling good. I was muscular. I had never weighed more than 155 pounds.
I am the cash cow in the 130-pound division.
I want to be the first champion of the 125-pound division.
It's a legacy thing, and when it's all said and done, I want to leave a legacy in whatever way. If not, if it's helping the division, if it's fighting big names, I just want to be remembered as one of the greatest all-time to ever do this in the sport. That's just what I want to do.
I'd be okay with that - staying at 155, making weight at 155 for the rest of my career. But every once in a while, having a super fight at 170 - St-Pierre and I squaring off. I'd be cool with that.
As the years progress, TNA knew they had something good with the X-Division, then they started building their tag and heavyweight division, and it became one of many good divisions as opposed to the 'stand out' division.
My legacy is secure.
I'm going to show everyone why Jermell Charlo is a threat to the whole 154-pound division.
You're not challenging anyone else but yourself. I'd like to have a 300-pound bench, 500-pound deadlift, and a 400-pound squat.
At some point of my life I've always fantasized that I'd be a boxing champion of the 160-pound division. Or a chef, I love cooking.
I fought well at 155, but I don't think I ever came close to my best at 155. I think I'll get to my best at 170 pounds.
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