A Quote by Volkmar Wentzel

Indians love to travel with their families, and they bring along everything including the kitchen and cooking utensils. Third-class coaches are always filled to capacity with people literally hanging out of the windows.

Volkmar Wentzel

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Along Always Bring Capacity Class Coaches Cooking Everything Families Filled Hanging Hanging Out Including Indians Kitchen Literally Love Out People Third Travel Utensils Windows

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Volkmar Wentzel
American - Photographer
February 8, 1915 - May 10, 2006

When we travel for research our strategy is to simply move from kitchen to kitchen. It's truly a wonderful way to travel - food shopping, cooking and eating in one home for lunch and then another for dinner. The process of cooking takes us immediately into the rituals and rhythms of daily life and also places us firmly in the position of learners. We were meet with incredible generosity by all of the families we ate with.

Jon Rubin

I think that my love of cooking grew out of my love of reading about cooking. When I was a kid, we had a bookcase in the kitchen filled with cookbooks. I would eat all my meals reading about meals I could have been having.

Samantha Bee

I'm a homebody, I'd rather be in the kitchen cooking than hanging out in a bar.

Milo Ventimiglia

I'm a homebody. I'd rather be in the kitchen cooking than hanging out in a bar.

Milo Ventimiglia

If everything that is happening in the world is traceable to our inability to understand what is happening in the world. If there is such a thing as original sin, it's the human capacity to get everything wrong, right from the beginning and all the way up to now, and that's what the old storytellers have been telling us, including the Creek Indians who told this story along with every other tribe on earth.

Gerald Hausman

Indians are first class people suffering from third class governance.

Arvind Kejriwal

The earliest recollection I have of being in the kitchen and cooking was in the third grade, and we lived in Germany. And I remember cooking scrambled eggs.

Steve Ells

At home in Ghaziabad, everyone is a pure vegetarian. In fact, when I want to cook non-veg there, my mum shoos me out on the terrace where I have my cooking utensils. I'm told categorically that whatever non-veg or egg, etc., that I have to cook, I should do upstairs and not enter her kitchen at all.

Suresh Raina

I'm Puerto Rican! You can never take my rice, pork, and beans away. Plus, I love to cook. I'm one of those people who stay in the kitchen standing while everything is cooking, checking on everything.

Joan Smalls

I grew up watching my mom in the kitchen, that's how I know anything about cooking. I've always wanted to go to a culinary class actually.

Serena Williams

In terms of cooking with friends, I realized early on that all great meals seem to start and end in the kitchen, and the more you can get people engaged and hands-on, the better the memories will be. So when people come into your kitchen while you're cooking and prepping and politely ask, "Do you need any help?" the key is to say yes.

Rick Tramonto

I bought Windows 2.0, Windows 3.0, Windows 3.1415926, Windows 95, Windows 98, Windows ME, Windows RSVP, The Best of Windows, Windows Strikes Back, Windows Does Dallas, and Windows Let's All Buy Bill Gates a House the Size of Vermont.

Dave Barry

Growing up, I was always in the kitchen. Even in third grade, I made cooking videos called 'The Little Italian.' Very little production value, but it was good.

Bob Ainsworth

I got started in Oklahoma. That's where I was born. Population down there is one-third Indians, one-third Negroes and one-third white people.

Woody Guthrie

I've always believed that the things middle class families struggle with around their kitchen tables should define my work in Washington.

Gary Peters

There are only three questions that matter in the kitchen if you're cooking and not baking. The first is how good are your ingredients; the second is how much salt to add; and the third is how long to cook whatever it is you're cooking - the question of doneness.

Tom Junod

A Quote by Volkmar Wentzel

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