A Quote by Wendy Williams
I don't love food as much as I used to.
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I love food and I love everything involved with food. I love the fun of it. I love restaurants. I love cooking, although I don't cook very much. I love kitchens.
My grandmother used to say that there's something truly intimate about sharing food with the people you love." [Stacey] "Intimate? Sharing food? People you love?" Amber raises an eyebrow. "Um, no offense, Stace, but it sounds like Gram was into food kink.
when I was a boy I used to dream of becoming the village idiot. I used to lie in bed and imagine myself the happy idiot able to get food easily ...and easy sympathy, a planned confusion of not too much love or effort. some would claim that I have succeeded.
I love food, all types of food. I love Korean food, Japanese, Italian, French. In Australia, we don't have a distinctive Australian food, so we have food from everywhere all around the world. We're very multicultural, so we grew up with lots of different types of food.
I'm a big foodie but not much of a cook. I can cook desi stuff like dal, rice and chicken. I learnt to cook a little bit when I was in college and I used to cook for my friends. I'm not picky about food and eat all types of food, the type of cuisine doesn't matter as long as the food tastes good.
I love, love, love apricot baby food. My closet in the kitchen is filled with jars of it. I love Lucky Charms and Cocoa Pebbles cereal. I love my purple couch, and I love dancing. I used to have the best stuffed animals, but Samson [her dog] ate them.
Absolutely, there is a connection between food and love. I always say, when there's love in my heart or I'm feeling particularly good, the food comes out that much better. And so I think Valentine's Day is a special day.
A generation ago, three-quarters of the money used to buy food in the United States was spent to prepare meals at home. Today about half of the money used to buy food is spent at restaurants--mainly at fast food restaurants.
I love Christmas. I never used to. I didn't hate it, but I could take it or leave it. But, as I got to the age of 25 or 26, Christmas became quite a big deal, and I love it now. I love the food, and I love sharing time with people.
I just love food, especially my mom's Bulgarian cooking. Taco Bell is my favorite fast food restaurant. I also love Italian food.
In America, you look at food as bad and guilty. In France, we love food and we enjoy food; food is pleasure.
Very rarely does food enhance the conversation. If the food is really good, there'll be much less conversation because you'd be concentrating too much on the food.
I'm a terrific Mexican cook, and I just love Mexican food. And I love cooking Mexican food. That's pretty much my weakness...and barbecue beef...and Texas beef...and brisket. Any red meat I can get my hands on.
I love good food and I love to eat in nice restaurants. I love Japanese food. I love Gordon Ramsay in London; he is pretty amazing.
So much of what happened to me is good fortune. But I would say: Try to get a job that gives you some time; get your sleep and a little bit of food; and work as much as you can. There's so much enjoyment in doing what you love. Maybe this will open doors, and you'll find a way to do what you love.
I love chicken fingers, I love French fries. I love desserts. I'm not just into dessert or just into savoury food. I love it all. I'm a pig. I love food. So it takes a lot of discipline to eat healthy.
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