A Quote by William Gibson

I probably had something to do with being southern. For some reason, over the last few years I've been much more conscious of that. It's probably because my friend Jack Womack has a thesis that he and I write the way we do because we're southern and we experienced the very tail end of the premeditated south.
I like health-conscious cooking, but growing up in the South, I do love southern cooking; southern France, southern Italy, southern Spain. I love southern cooking.
I'm really drawn to comedy. I grew up in the South, so I'm drawn to all things southern, so my role in 'Getting On' has been fun for me to play something southern - I always feel like I understand those characters more because of where I was raised.
I remember my father had a sermon he used to preach when we were in Florida, in which he gave a reference to the Southern Cross-about the stars, the colors, in the Southern Cross, which thrilled me very much. I must have been around 5 years old. ... Now, it turns out that the Southern Cross itself does have one red star, together with three blue ones.
I've had battles with writers who live in L.A. and were writing southern characters, because they felt like if they wrote 'Sugar' and 'Honey' at the end of every sentence, that would make it southern.
Coming from the South and growing up in L.A. where it was so segregated - worse than the South in many ways - all the people in my neighborhood were from the South. So you had that Southern cultured environment. The church was very important. And there were these folk ways that were there. I was always fascinated by these Southern stories, people would share these mystified experiences of the South. I wanted to talk about folklore.
I escaped the [Southern-writer] label because I didn't and don't write about the South.
One of the most singular facts about the unwritten history of this country is the consummate ability with which Southern influence, Southern ideas and Southern ideals, have from the very beginning even up to the present day, dictated to and domineered over the brain and sinew of this nation.
If you go to Paris, try to speak French. If you go to the South, try to speak Southern. Southern isn't stupid. Southern is narrative; Southern is family.
William Ferris has long reigned as the unimpeachable source of the entire southern experience. His work on southern folklore and the composition of the Encyclopedia of Southern Culture have made him both legendary and necessary. His book, The Storied South , is a love song to the South Bill helped illuminate. It's a crowning achievement of his own storied career.
I was going to say 'my friend Stuart', but I suppose he's not a friend any more. I seem to have lost a number of friends in the last few years. I don't mean that I've fallen out with them, in any dramatic way. We've just decided not to stay in touch. And that's what it's been: a decision, a conscious decision, because it's not difficult to stay in touch with people nowadays, there are so many different ways of doing it. But as you get older, I think that some friendships start to feel increasingly redundant. You just find yourself asking, "What's the point?" And then you stop.
In the South we experienced, you know, some black kids who gave us a hard time because - cause 'you talk white.' We didn't talk white. We talked fairly proper. Plus, we had a Midwestern accent, so we didn't have a Southern accent, either. So it wasn't really talking white; it was talking different.
Southern food that appears in contemporary popular culture is so exaggerated that it's hardly recognizable to most Southerners. This enriching of Southern food - fatter, richer, more over the top - is what we typically see on TV, in Hollywood films, and in Southern-style or country-themed chains like Cracker Barrel. Southern food becomes a caricature, like characters and props in a reality TV show.
Writing isn't a job so much as a compulsion. I've been writing since I was very young because for some strange reason, I must write, and also because when I write, I feel more alive and closer to the world than when I'm not writing.
It's much harder, much more work to be your own artist, and it's hard for me to just want to do one thing. I love doing my own music, but I really have to get into a groove with it, which has been difficult over the last few years because I've had so much great work coming in.
I just developed my act way back in the late '80s. I went to college in Georgia, so I picked up the Southern accent. I talked like that with my friends all the time, because it was fun. It was funny... All my friends were real Southern. We're buddies, so I'd say stuff to make them laugh. So that was pretty much it.
When you say, 'Southern,' or you speak about a southern accent, there's always that drawl, and usually from white people. That's what people associate with the South. But we're all different. The black southern accent is different.
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