My hair is naturally straight, and I maintain its texture. My weekly indulgence is an egg-white and olive oil hair mask that deep-conditions and adds incredible shine.
Coconut oil mixed with olive oil is what I put on my body every day; I put rose hip oil on my face. If my hair feels dry, instead of going and buying something filled with chemicals, I put egg whites or avocados or mayonnaise in my hair. I leave it on there for an hour or two and I wash it out.
I use Palmers Coconut Oil for my skin. My hair routine is thorough: I hot-oil my hair every two Sundays after games, top it up with coconut oil every third day, and deep condition my hair every two days.
Coconut oil is one of them. I call it miracle oil because you can literally do everything with it. I have it in the kitchen, and then I also have it in the bathroom. It's great as a hair mask, too; I actually put it on my hair yesterday.
When my hair is curly, I use Suave coconut conditioner. It's not a leave-in, but I use it like one. It is so light and really brings out my hair's curl. A lot of leave-ins are too heavy, but this one is just perfect. When it's straight, I love Frederick Fekkai Tech Shampoo & Conditioner and their Olive Oil glossing cream.
I use honey to condition my hair and eggs for protein. Also, mayonnaise and olive oil are great options for keeping it moisturized.
After exercising, I oil my hair regularly with almond, coconut, olive and castor oil.
If I'm doing an olive oil tasting, I would do a very lean bread: an Italian style or pita bread. You want the flavor of the oil to shine; you don't want the bread or anything else to mask it.
I make sure I use, like, a hair mask, and I try not to spend too many days at a stretch with product in my hair, which is difficult 'cause then I have to wash it every alternate day - being an actor is not that easy, because everything you use has chemicals.
Conditioning is very important when it comes to hair. One should oil hair on a regular basis for hair nourishment.
You gotta have good olive oil. You should have a cooking olive oil and you should have a finishing olive oil, like an extra-virgin olive oil.
Because my hair is curly, I used to do all the straighteners, the Japanese this and the Brazilian that. And at the end of the day, your hair ends up not having a texture, not having the body - no shine. You're pretty much frying your hair. So understand the type of hair you have and do the best with what you have.
My hair can get quite dry, so I condition it in olive oil once a week.
When we were kids, I remember we'd use lemon in our hair and go into the sun, hoping it would make us blond. Obviously, I have very dark hair and olive skin, and when I was a kid, I wanted to be blond, of course. It never worked.
I oil my hair once a week with warm coconut and almond oil and wash it after an hour of application. The days I don't shoot, I make sure I don't even blow dry my hair after a shower. I also use heat protecting serums and leave-in serums before styling.
I take so many planes, so I need to give my skin and hair a moisture boost. I use a hair oil in the ends before I go on the plane and always spritz a face spray during the flight.