A Quote by Amitava Kumar

I grew up in India during the 1960s and '70s in a meat-eating Hindu family. Only my mother and my grandparents were vegetarians. The rest of us enjoyed eating - on special occasions - chicken or fish or mutton.
I don't love eating meat. I really only like chicken and fish.
Eating-wise, I'm fairly disciplined. I have to be, because if you're not eating correctly, you're not giving your body the fuel it needs. So, I stay away from carbs after the morning, and I eat a lot of protein - fish, chicken, and no red meat.
When we were growing up, all of us kids were vegetarians. No one had asked me to stop eating meat - I just noticed everyone else around me had stopped, so I followed the crew.
To avoid causing terror to living beings, let the disciple refrain from eating meat... the food of the wise is that which is consumed by the sadhus [holymen]; it does not consist of meat... There may be some foolish people in the future who will say that I permitted meat-eating and that I partook of meat myself, but... meat-eating I have not permitted to anyone, I do not permit, I will not permit meat-eating in any form, in any manner and in any place; it is unconditionally prohibited for all.
My family members are vegetarians, but I like mutton and chicken seekh kebabs.
When I was growing up in Mississippi - it was good Southern food... but I also grew up with a Greek family; when other kids were eating fried okra, we were eating steamed artichokes. So I think it played a big part in my healthy cooking.
I'm from Georgia and grew up eating Chick-fil-A. I'm obsessed with all forms of fried chicken, like chicken briskets and chicken sandwiches.
To me nature is... spiders and bugs, and big fish eating little fish, and plants eating plans, and animals eating... It's like an enormous restaurant, that's the way I see it.
Eating a varied plant-based diet - and avoiding all meat, fish, chicken and dairy products - may have much to recommend it, but it's certainly not for everyone.
While self-interest arising from the enjoyment of meat eating is obviously one reason for its entrenchment, and inertia another, a process of language usage engulfs discussions about meat by constructing the discourse in such a way that these issues need never be addressed. Language distances us from the reality of meat eating, thus reinforcing the symbolic meaning of meat eating, a symbolic meaning that is intrinsically patriarchal and male-oriented. Meat becomes a symbol for what is not seen but is always there--patriarchal control of animals and of language.
I eat fish and love bacon. Plus, I don't mind if soups are made with chicken or beef stock, I just don't like eating big pieces of meat.
In fact, we would know ourselves that we are not meant to be meat eaters, and we would not have allowed ourselves to become conditioned to meat eating in the first place, if the effects of meat eating were felt right away. But since heart disease, cancer, diabetes, osteoporosis, etc. usually take many years to develop, we are able to separate them from their cause (or contributing factors) and go on happily eating an animal-based diet.
Meat eaters don't like me because I call for moderation, and vegetarians don't like me because I say there's nothing wrong with eating meat. It's part of our evolutionary heritage! Meat has helped to make us what we are. Meat helps to make our big brains.
Later, I found it too hard to give up, and so I've continued eating fish and other seafood, while trying to ensure it's sustainably sourced. This means I'm now one of those vegetarians I used to frown at - one who occasionally eats fish.
I love to cook. Very healthy eating. I don't eat meat, fish, or eggs. Nothing that had to die.I think there's something odd about eating another living anything.
Day to day, I love eating soup and salad; lots of stews, fish, chicken, meat and veg. I eat everything, and I don't have any fads.
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