A Quote by Arthur Potts Dawson
My food hero has to be Auguste Escoffier. And the villain? The man who's been most responsible for the death of food in my time is Ronald McDonald. He's always scared me, I think he's evil - he's a wolf in sheep's clothing. Him and the Hamburglar.
Related Quotes
It is as if a wolf devoured a sheep and the sheep were so powerful that it transformed the wolf and turned him into a sheep. So, when we eat Christ's flesh physically and spiritually, the food is so powerful that it transforms us.
Ahmadinijad was stupid enbough to be a wolf in wolf's clothing, to expose his teeth and nails and alert the west. I can be a wolf in sheep's clothing. I have all the diplomatic and rhetoric skills to do so.
Pope Francis seems to be a much nicer man than Pope Benedict, but I'm not sure that his views on things that really matter are all that different. Whereas Benedict was perhaps a wolf in wolf's clothing, Francis is perhaps a wolf in sheep's clothing.
We kind of know that food is necessary to survive. But our ways of connecting with food have been, in many ways, taken over by capitalism - certainly taken over by the influence large corporations have on the way that we eat and the way that we think about food. That's why kids these days are more prepared to take nutritional advice from Ronald McDonald than they are from their parents or their teachers or from scientists. And particularly in urban areas, you'll see kids who honestly believe tomatoes come from the supermarket rather than from a plant.
So when the wolf pounces on your lamb, just ignore the pitiful bleating and remind yourself that this is a democracy, where every sheep can freely express its preference for which kind of wolf it wants to be eaten by. Many sheep, perhaps understandably, prefer a wolf in sheep's clothing, which is after all the basic idea of democracy. So far it has worked pretty well. The wolves all agree on that, and they want to spread democracy everywhere.
The shepherd drives the wolf from the sheep's for which the sheep thanks the shepherd as his liberator, while the wolf denounces him for the same act as the destroyer of liberty. Plainly, the sheep and the wolf are not agreed upon a definition of liberty.
The shepherd drives the wolf from the sheep's throat, for which the sheep thanks the shepherd as his liberator, while the wolf denounces him for the same act as the destroyer of liberty. Plainly, the sheep and the wolf are not agreed upon a definition of liberty.
The wise man neither rejects life nor fears death... just as he does not necessarily choose the largest amount of food, but, rather, the pleasantest food, so he prefers not the longest time, but the most pleasant.
I call my golden retriever Cara my 'white wolf.' She's changed my attitude and made me write this book where the wolf is the hero, not the villain.
I am not a wolf in sheep's clothing, I'm a wolf in wolf's clothing.
Between food and fashion, there's always a direct correlations - designers have forever done prints with food on them. Vegetables, fruit, apples. There are some beautiful prints that have been made with fruit over time. I think food and restaurants have become more and more fashionable over time. That's become more of a fashion thing than fashion becoming a food thing. I don't think fashion has gotten so food oriented in the reverse aspect, but I think the whole food industry has gotten very design oriented. I think it's a nice way of putting things together.
My food hero would be someone like Elizabeth David, because I think what she did for Britain was amazing. Also David Thompson, an Australian chef who does Thai food and really understands the basis of it, has always been very inspiring.
After the passing of my personal hero, Anthony Bourdain, I've been reflecting a lot on his influence on food culture. He made street food from around the world, that most of us have never heard of, accessible.
Let’s get one thing straight: Mexican food takes a certain amount of time to cook. If you don’t have the time, don’t cook it. You can rush a Mexican meal, but you will pay in some way. You can buy so-called Mexican food at too many restaurants that say they cook Mexican food. But the real food, the most savory food, is prepared with time and love and at home. So, give up the illusion that you can throw Mexican food together. Just understand that you are going to have to make and take the time.
Without strenuous preplanning, road food is almost always bad food, sad food, chain food, clown food.
It distresses me when I take my seven-year-old nephew out. I cook healthy food, and he wants to go to McDonald's. He doesn't even like the food; he just wants the toys, the Happy Meals. I can't stand to see people walking down the street eating fast food.
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