A Quote by Geoffrey Zakarian

I use the confit principle for chicken thighs. I season them with herbs and garlic, let them marinate, and then cook them in chicken fat.

Geoffrey Zakarian

Quote Topics

Chicken Cook Fat Garlic Herbs Principle Season Them Then Thighs Use

Quote Author

Geoffrey Zakarian
American - Chef
Born: July 25, 1959

Confit is not something that comes to mind for summer. Usually it means duck confit, made by cooking the legs and thighs in duck fat to preserve them for winter.

Geoffrey Zakarian

Roasted chicken, boiled chicken, smoked chicken, fried chicken, I love them all!

Onew

I love chicken. I love chicken products: fried chicken, roasted chicken, chicken nuggets - whatever. And going to Japan, I would see that these chicken were smoked and then grilled and then have this amazing crispy skin.

David Chang

Chicken fat, beef fat, fish fat, fried foods - these are the foods that fuel our fat genes by giving them raw materials for building body fat.

Neal Barnard

The last time I had PMS a roast chicken popped out of the oven and danced the Macarena.Krebs had walked in just as the chicken started dancing. By then he was pretty much used to anything and only asked if the chicken shouldn’t be doing the Chicken Dance instead.

Linda Wisdom

As anyone who even remotely knows me, I will eat chicken with some chicken, and maybe more chicken. Chicken done any which way, basically.

George Blagden

Didn't know until my rookie year you could buy chicken parts separate, like drumsticks and thighs and breast. My granny always bought the whole chicken and cut it up.

Shannon Sharpe

A lot of people who want to cook with less fat are surprised by that. You can cook vegetables in a little water in a covered pan and then throw the fat into the residual liquid to coat them.

Sally Schneider

Following the Rumanian tradition, garlic is used in excess to keep the vampires away... Following the Jewish tradition, a dispenser of schmaltz (liquid chicken fat) is kept on the table to give the vampires heartburn if they get through the garlic defense.

Calvin Trillin

The life of a non-Muslim to Muslim is worth as much as the life of a chicken is worth to you and me. We don't go around killing every chicken we see. In fact we keep them and feed them as long as they are useful to us. But we don't lose sleep when we have to slaughter them. So it is not that Muslims will necessarily go around massacring every non-Muslim. As long as these non-Muslims are useful to them, they are granted protection.

Ali Sina

We are civilized animals, right? Then why do we continue to slaughter for sport? What if you were a Chicken, how would you feel? I grew up in a Chicken Coop and I was not a Chicken at first, until I was faced with your World!

Buckethead

There are jobs Americans arent doing. ... If youve got a chicken factory, a chicken-plucking factory, or whatever you call them, you know what Im talking about.

George W. Bush

So if you serve a whole chicken to your family like grandma did, you may be serving them 10 times as much fat than the days of yesteryear. That's a whole lotta fat, and big trouble for the waistline.

Kathy Freston

Here is a kitchen improvement, in return for Peacock. For roasting or basting a chicken, render down your fat or butter with cider: about a third cider. Let it come together slowly, till the smell of cider and the smell of fat are as one. This will enliven even a frozen chicken.