A Quote by Lake Bell

At the end of the week, my husband and I do a leftovers dinner, where we have to use whatever's in the fridge. It's sort of a game. — © Lake Bell
At the end of the week, my husband and I do a leftovers dinner, where we have to use whatever's in the fridge. It's sort of a game.
For lunch, I tend to eat leftovers. I'm always recipe testing, so I tend to enjoy whatever is left in the fridge. I'm a big snacker, too.
Checking your phone during dinner is no less rude than reading 'People' during dinner, which I once saw a woman do at Blue Ribbon Brooklyn as she dined with her husband/boyfriend/whatever.
I love to cook, but, after spending a full day in the Bon Appetit test kitchen, the last thing I need to do is start chopping onions all over again when I get home. That means dinners can be a bit scrappy: reheated leftovers from my weekend prep, fridge-dump salads, or just taking whatever I can find and putting a scoop of cottage cheese on it.
I wish anyone in this world could go to his fridge and pick whatever he wants. Because the day you open your fridge and there is nothing in it, it is difficult.
I simply believe food is too good to throw away - and Christmas leftovers can be a gastronomic opportunity for the well-skilled kitchen forager. With a little imagination, there are a million ways to use up leftovers rather than bin them.
If I'm in the country, my big idea is to do nothing. It means talking, it means cooking with the leftovers in the fridge - l'art d'accommoder les restes - it means gardening.
New York apartments are notoriously small, and my cute little studio is no exception - space is at a premium, which is one of the reasons that I only have a mini-fridge. Great for leftovers, cheese, and chilling Diet Coke.
The best Christmas present I got from my husband was a week to do whatever I wanted.
I grew up in North Carolina, and they have a soft drink called Sun Drop. I love the diet version of it. It's the greatest thing on the face of the earth. I always have it in my fridge - bus fridge and home fridge.
My favorite time of day is to get up and eat leftovers from dinner, especially spicy food.
I was 21, and I was in college, and I'd eat real healthy during the week, and then on the weekends I would reward myself, and I'd just go to town on whatever my parents had in the fridge. And my little brother would be like, 'Hey.' And so it was actually him that begged me to do my first contest.
When I work a game as an analyst, all I do is look at the game like a coach. Why was something successful? What makes it work? I just try to use my expertise and whatever insight I have to the game.
We are coming up on the Sumerian apokalypsi–. (Artemis) I don’t think they use that word. (Kat) Who cares what word they use? End of the world is end of the world regardless of whatever term you use for it! (Artemis)
Wolves are afraid of humans, whereas dogs are not. Wolves hunt game, whereas dogs scavenge human leftovers or eat what their human companions put out for dinner. Wolves are not great at following human commands, whereas dogs are brilliant at it.
At the end of the day, the end of the movie is sort of ambiguous - it's whatever you want it to be.
The idea of scrolling is amazing because you could just bypass everybody's whatever, but then whatever catches your eye - yeah, I don't judge those people who tweet their breakfast, lunch and dinner but, I like to just use it for special occasions.
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