A Quote by Lee Hyeon-seo

My favourite Korean food is delicious black five-layered pork belly, cooked over a charcoal grill. And Jeju chocolate, in citrus fruits and green tea flavour, which is famous throughout Korea.

Lee Hyeon-seo

Quote Topics

Famous Belly Black Charcoal Chocolate Citrus Cooked Delicious Favourite Five Flavour Food Fruits Green Green Tea Grill Korea Korean Korean Food Over Pork Tea Throughout Which

Quote Author

Lee Hyeon-seo
South Korean - Writer
Born: 1980

The more natural the charcoal, the better your food will taste. Rather than briquettes, use lump charcoal, which is is all-natural. Lump charcoal will cause your grill to get much hotter than briquettes. Also, briquettes have chemical filler which holds saw dust together and can change the taste of the food.

Johnny Trigg

I have a Kenwood charcoal grill. In our house, if anybody is cooking, it's me. I love making burgers. I love making pork tenderloin. Lamb chops I do on the grill a lot. But you just can't beat brats.

Nick Offerman

My favourite place in South Korea is Jeju Island: it's a tropical paradise with sandy beaches, turquoise waters, and the magnificent Geomunoreum lava tube system of underground caves.

Lee Hyeon-seo

My favourite word? I think, delicious, because it sounds so delicious. You say it, and you just wanna eat a chocolate bar.

Christopher Mintz-Plasse

I think the regime in North Korea is more fragile than people think. The country's economic system remains desperate, and one thing that could happen for example would be under a new government in South Korea, to get the South Korean government to live up to its own constitution, which says any Korean who makes it to South Korea, is a Korean citizen. A citizen of the Republic of Korea. And you could imagine the impact that would have inside North Korea if people thought, "If I could get out and make it to South Korea, I could have a different life."

John Bolton

I serve black tea, which I call Froggy tea. And I have green teas and all sorts of nice teas. I'm serving tea all the time.

Marianne Faithfull

The olive's properties are not altered, but the flavour of oil pressed from green olives is different from black - green oil tends to be peppery and black has a more mushroomy taste.

Carol Drinkwater

The superiority of chocolate (hot chocolate), both for health and nourishment, will soon give it the same preference over tea and coffee in America which it has in Spain.

Thomas Jefferson

It's quite amazing to me, as I walk around a supermarket or a health food shop, to observe the number of Fairtrade choices: not just staples such as coffee, tea, fresh fruits and rice, but cocoa and chocolate, herbs and spices, honey, ice cream, and jams.

Sheherazade Goldsmith

If you own a simple Weber kettle grill, you own a smoker. You don't have to spend an enormous amount of money or even buy an extra piece of equipment. If you have that kettle grill, the whole secret to getting a lower temperature is to set up your grill for indirect grilling and use only half as much charcoal.

Steven Raichlen

All the healthiest countries don't eat a lot of tropical fruits. They stay away from pineapples, mangos, papayas, and melons and focus on fruits that have edible skin, edible seeds, or are citrus fruits.

Harley Pasternak

The things that make Korean food delicious are garlic, ginger, soy sauce, sesame oil, chili powder, and chili paste. They make anything delicious.

Roy Choi

When the tea is brought at five o'clock And all the neat curtains are drawn with care, The little black cat with bright green eyes Is suddenly purring there.

Harold Monro

I grew up in a household where we cooked all the time. My mom cooked all the time; my dad cooked. My grandmothers cooked. I have memories of sitting on the counter and snapping green beans with my grandmother.