A Quote by Lisa Loeb

I have many memories of waking up to eat breakfast that my mother carefully prepared for us and her saying, what do y'all want for lunch, and as we're eating lunch, what do y'all want for dinner? It's always about the next meal
I have many memories of waking up to eat breakfast that my mother carefully prepared for us and her saying, what do y'all want for lunch, and as we're eating lunch, what do y'all want for dinner? It's always about the next meal.
I don't believe in strict diets or starving yourself; eat three meals a day. I believe in eating a good breakfast, a good lunch and a light dinner. Eat breakfast like a king, eat lunch like a queen, and eat dinner like a pauper. Your ultimate goal is to eat all the basic food groups in those three different meals.
Breakfast is Special K cereal. If I'm having a big meal, it's lunch instead of dinner. Some kind of wrap, like chicken for protein. For dinner, mainly vegetables. I mix it up if I go out to eat.
Usually, I'll have egg whites, turkey sausage, fruit, and oatmeal for breakfast. For lunch I'll have some grilled chicken or a turkey burger with veggies, fruit and wheat bread. Between lunch and dinner it's often a protein bar, and then my evening meal is pretty much the same as lunch.
Most Americans are skipping meals and when they do eat, they're starving and they're eating an excess of sugar and calories. Really it's about eating breakfast, snack, lunch, snack, and dinner, and trying to feed yourself.
On the three pigs he and his wife own: "We acquired the pigs last year. My wife was born on a pig farm and has always been very fond of pigs. Of course, they are for eating, which is why they are named Breakfast, Lunch and Dinner. You wouldn’t want to eat Rufus, Marcus and Esmeralda.
I'm very good about eating breakfast, lunch and dinner.
I want to safeguard the value of lunch. For me, it is sacred. My family and I always have lunch and dinner together. And we always sit down. Food does not taste the same if you are standing up!
My dad always supported me. Sometimes we didn't have anything to eat for breakfast, but if we could eat lunch and dinner, we weren't poor.
For my parents it was all about getting a deal, my dad came to America and he heard of this concept of brunch. He didn't quite know what it was. And he thought it was this other meal that existed between breakfast and lunch. He was kind of like - I remember he sort of was like America has so much food that between breakfast and lunch they have to stop and eat again. They have brunch. It was completely legal it was, like, a legal meal that you could have. I mean, clearly it wasn't the only reason he came to America, but I think it certainly sweetened the pot for him.
My earliest memories of my mom were of her multi-tasking - preparing dinner while checking on homework and housework; clearing the dinner plates while setting out bowls for breakfast; making sure we ate our breakfast while lining up bread, lunch meats, apples, and snacks assembly-line style so we could make our lunches.
As a chef and someone who's been in the restaurant business for almost thirty years now, if there's one thing I learned early on: Never eat at a buffet. I don't want to eat yesterday's food and whatever they're trying to get rid of from their cooler for my lunch, dinner, or breakfast, thank you very much.
I only eat one meal a day. Lunch, not dinner.
I quite often don't have breakfast, and I never have lunch. I find it helps not to wake my stomach up because if I had a good big breakfast, I would be ready for a snack at 11 and then a three-course lunch, then I'd be ready for tea, then a cocktail and then an enormous dinner.
A cheat day for me, the first thing that I crave, I'll eat. That's my rule. So if I wake up and I want pancakes, I'm gonna eat pancakes. If I want a cheeseburger for lunch or for dinner, I'm gonna eat it. If I want fries, I'm gonna eat the fries.
If you wait too long between breakfast and lunch or lunch and dinner, you're more likely to be ravenous and overeat and/or make poor food choices.
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