A Quote by Nancy Greene

I'm not from a maple producing area and so my maple syrup credentials are very much of the eating side. — © Nancy Greene
I'm not from a maple producing area and so my maple syrup credentials are very much of the eating side.
I happen to know everything there is to know about maple syrup! I love maple syrup. I love maple syrup on pancakes. I love it on pizza. And I take maple syrup and put a little bit in my hair when I've had a rough week. What do you think holds it up, slick?
If it's not 100 per cent pure maple syrup, it can't be called 'pure maple syrup.
If it's not 100 per cent pure maple syrup, it can't be called 'pure maple syrup.'
The approach to that movie wasn't, 'Lets make this movie about Amsterdam and maple syrup.' The concept was, 'Lets go to Amsterdam. Amsterdam is fun.' So we flew to Amsterdam with our cameras and we saw what happened and then we got back and we sat down and we said, 'What's the movie here.' That's when we realized that the movie was 'The Maple Syrup Saga'.
I love real maple syrup.
I just love maple syrup!
Maple syrup makes you strong!
As a kid, I used to love going to the cabane a sucre in Montreal to go sugaring off with our school. Sleigh rides, hot maple syrup, pour that syrup on snow and you got yourself some taffy. Need I say more?
When I was a child, I named my rabbit Pancake and my guinea pig Maple Syrup.
...a sad sort of vulnerability was wafting from her, making the night smell like maple syrup.
In the morning I drink a big glass of water with lemon, a pinch of baking soda and maple syrup.
I love roasted pecans. I'll make a sort of granola with the roasted pecans, turn that into a super nutty pie crust, and top that with apple-syrup pudding and top that with cooked custard and maple syrup.
I drink maple syrup. Then I'm hyper so I just run around like crazy and work it all off.
I am passionate about tea, running, the idea that we are bound only by the limits of our imaginations, and maple syrup.
We don't want you convicted for condiment theft. You go to that prison, you'll meet big-time operators. Maple syrup stealers.
Sugaring season is the season when you tap the trees for sugar that turns into maple syrup. I've married someone from Vermont, so it's an expression I kept hearing, and I'm like, 'What is that? That's just so beautiful.' I like the idea it's the very, very first murmurings of spring.
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