A Quote by Roberto Di Matteo
It was something I always wanted to do, to own a restaurant, because I love food. But particularly when I first moved to London, because I was on my own - I was single, away from my family, so it seemed very important, to have a place where you could go to meet friends and eat.
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I think there are two ways of eating, or cooking. One is restaurant food and one is home food. I believe that people have started making food that is easy that you want to eat at home. When you go out to a restaurant, you want to be challenged, you want to taste something new, you want to be excited. But when you eat at home, you want something that's delicious and comforting. I've always liked that kind of food - and frankly, that's also what I want to eat when I go out to restaurants, but maybe that's me.
When I grew up in Italy in the 1950s, it was still very agricultural. Food was very important; produce was very important. Everyone made their own olive oil. It took me a long time after I moved here to understand that Americans are much further away from their food.
I think the goal of 'Chef's Table' is that you are so moved by the story that you want to go and eat that person's food at their restaurant. But I wanted the takeaway from my show to be that you go and cook the thing.
I make my food in such a way that people can eat it every single day. My dad passed away from a heart attack, so it's always been very important for me to make food I love, the food we made growing up, but in a way that it won't be harmful to my body or to the people I love. Just as long as it's not boring. It has to be flavorful and delicious.
But it's really hard to eat good when you're traveling because you see fast food and you want to go to this restaurant and that restaurant.
I would always sneak in the refrigerator and eat seconds, and underneath my bed - you know, I had my own bedroom - it was littered with Twinkie wrappers and Jolly Rancher wrappers. And I would sneak-eat, because I was denied food, not because I was hungry, but because my mom and dad did the best they could in 1970 and '71 and '72.
All I watch is the Food Network. I took a cheesemaking class a few weeks ago, and I told my family and friends to only get me kitchen stuff on my birthday. I'm into every kind of cookbook and anything by Anthony Bourdain. I'd love to own a restaurant if I could find the right chef.
When I travel I normally eat club sandwiches or I bring my own food. When you go into a new town, it's very had to find a good place to eat.
All I watch is the Food Network. I took a cheese making class a few weeks ago, and I told my family and friends to only get me kitchen stuff on my birthday. I'm into every kind of cookbook and anything by Anthony Bourdain. I'd love to own a restaurant if I could find the right chef.
I felt strange in my own family, because I had a very liberal mind, and I would ask myself, "Why is there this discrimination between men and women?" In our culture, the man should be outside and the woman should be at home. I wanted to study, or meet my friends, and I couldn't. And I felt very different.
One afternoon I decided, with a couple of friends, to eat out. We set out hunting for a good restaurant and couldn't find a single place because everything was shut. Finally we had to have idlis at a place and that too at 5 P. M. I didn't know Goa totally shuts down in the afternoon.
All I wanted was to live a life where I could be me, and be okay with that. I had no need for material possessions, money or even close friends with me on my journey. I never understood people very well anyway, and they never seemed to understand me very well either. All I wanted was my art and the chance to be the creator of my own world, my own reality. I wanted the open road and new beginnings every day.
There are wonderful restaurants in London. I love Indian food and I like Arab food, and I go very often to the Arab restaurant Noura.
What I love about London is you can go out of your door and turn left or right, and you could eat at every restaurant and still never go round in a loop.
The military was appealing because I could just get away and do my own thing. I could have a roof over my head, be fed, and with the little bit of money I got, I could start to build me own life as I wanted to.
I think for Thanksgiving particularly I've always, one of the fun things for me about doing a big dinner is having friends and family so we've always done that, and even through our other holidays like having a mix of friends and family, and if you don't have your family nearby, or it's tough for you, find a friend and go and eat with them.
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