A Quote by Roy Hibbert
Would I like to have a red velvet cupcake with cream cheese frosting? Yeah, I would.
Related Quotes
When I have red velvet cake, I normally have cream cheese icing.
A typical Irish dinner would be: cream flavored with lobster, cream with bits of veal in it, green peas and cream, cream cheese, cream flavored with strawberries.
I'll never turn down a red velvet cupcake.
I love that when I give my 4-year-old a cupcake, she takes a few licks of the frosting and takes a bite, but she has yet to finish a whole cupcake. She gets so excited about cake, but she never eats all of it. She would rather have a plate of fruit. I hope that sticks.
I love roast chicken, juicy summer tomatoes, and carrot cake slathered with tangy cream-cheese frosting.
You're only human. You live once and life is wonderful, so eat the damned red velvet cupcake.
I like to go to the races at Hollywood Park, but I don't usually win with the horses, so afterward I go to Auntie Em's and drown my sorrows in a red velvet cupcake. It never fails me.
When Japanese went to Hawaii they would go straight and buy the same thing that they would buy in Japan. They just got it cheaper, which they liked. And so they would still eat the red bean ice cream or the green tea ice cream, but they didn't really take advantage of the variety and it wasn't clear that they cared.
Red velvet cake is my absolute favorite. It has to be an actual slice of cake, not a cupcake; there's more surface area, so the icing ratio is higher.
I remember cream cheese in celery, with a sprinkling of paprika, served at my dad and stepmum's 'soirees' in the 70s, where people danced to Slade in long tartan dresses. I'd go down and eat the cheese cubes left over from cheese and pineapple on sticks, because guests would only eat the pineapple.
In the '70s, anybody who was a connoisseur of collecting vinyl had the velvet brush. Remember the velvet brush? It would clean the record, and you would only grab the record from the sides and you would carefully slide it into the jacket. I never had a velvet brush.
Jean-Luc didn't like me to say any bad words in real life, and I would always do it on purpose, just for fun. And he would go crazy! Then he had Brigitte Bardot do just that in 'Contempt.' And in that film she also has this line - 'I want red velvet curtains, or nothing at all in the apartment' - which was something I would always say.
I love so many cheeses. I like them hard and soft. I like cream cheese; I like cottage cheese... I'm a true Midwesterner.
People should eat what they like, even if it's some jalapeno and cheese-covered monstrosity with blueberry cream cheese.
No guy in his right mind would ever choose me when there are people like Hana in the world: It would be like settling for a stale cookie when what you really want is a big bowl of ice cream, whipped cream and cherries and chocolate sprinkles included.
On Saturday, he ate through one piece of chocolate cake, one ice-cream cone, one pickle, one slice of Swiss cheese, one slice of salami, one lollipop, one piece of cherry pie, one sausage, one cupcake, and one slice of watermelon That night he had a stomach ache.
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