A Quote by Samin Nosrat

I grew up eating and loving Persian food, going to school, and everyone making fun of me. — © Samin Nosrat
I grew up eating and loving Persian food, going to school, and everyone making fun of me.
I was Persian-American, but I hated bringing Persian food to school. I just didn't want to stand out in that way. I wanted to be like everybody else.
I'm a simple hillbilly. I don't like eating modern, industrialized, fast food. I grew up eating home-cooked food. So when I'm traveling abroad, like when I recently received a six-month writing fellowship to Iowa in the U.S., I like to cook my own food.
My brothers and sister and me grew up making fun of each other, the way we'd speak or move. When we get together, everyone's funny, quick, loud, and speaks on top of each other. It was like a great comedy school; nothing is precious.
Stop trying to find something in food that will make you feel better. I used to have eating disorders; I'd binge and purge all the time: fried oysters, po' boys, muffulettas, beignets, coffee and doughnuts. I tried to medicate myself with food when people made fun of me or hit me with a bat in school. I'd always turn to food.
Stop trying to find something in food that will make you feel better. I used to have eating disorders; I'd binge and purge all the time: fried oysters, po' boys, muffulettas, beignets, coffee and doughnuts. I tried to medicate myself with food when people made fun of me or hit me with a bat in school. I'd always turn to food. Knowing what I now know, I'd turn to me.
I'm free of stress and worries now because if I don't like something I'm doing, I just find the fun in it instead of being miserable. Let me have fun with the people I work with, let me have fun making money - when I grew up so poor, ya know?
I was privileged in terms of where I grew up, and I come from a very loving, supportive household. But when I began to go off the rails at boarding school, my behaviour wasn't a result of an upbringing but more something that was going on within me.
I grew up loving music, like, loving it. I was involved in church choir, leading worship and all the choirs in my school - even glee club.
When I was growing up in Mississippi - it was good Southern food... but I also grew up with a Greek family; when other kids were eating fried okra, we were eating steamed artichokes. So I think it played a big part in my healthy cooking.
I grew up loving Brazilian soccer. What made me think soccer was cool was these guys making soccer look like fun and easy, and they would just destroy people. It was an art. I loved that. And that's the way I learned the game and mimicked a style. It's just so beautiful.
I grew up eating Cuban food all the time.
It makes sense that we came up with our public school system during the Industrial Revolution because it's like everybody is a factory worker, eating their terrible food and going back to the room where you're silent and listening to an idiot. That's an epitomizing idea, getting called 'Nothing' for your whole high school experience.
Both of my parents are teachers. One is in the Waldorf school system in Louisville, Ky., and the other runs a music school. I grew up with loving, supportive, encouraging parents that let me make my own world, and I wish that for every single child.
I grew up eating fried food. I thought that macaroni and cheese was a vegetable.
I grew up in a food-obsessed Italian family, so food was always front and center in my life. I was a food obsessed person who morphed into a comedian and tried to figure out a way to make fun of my cake and eat it too.
I grew up loving watching movies, and at a certain point, I started to become fascinated with making movies. Then I went to film school, and I got to dabble with different aspects of moviemaking, and I ended up settling heavily into editing - editing was what I was really adept at, had a passion for.
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