A Quote by Sam Levenson

It's not the sugar that makes the tea sweet, but the stirring. — © Sam Levenson
It's not the sugar that makes the tea sweet, but the stirring.
Lastly, tea--unless one is drinking it in the Russian style--should be drunk WITHOUT SUGAR. I know very well that I am in a minority here. But still, how can you call yourself a true tea-lover if you destroy the flavour of your tea by putting sugar in it? It would be equally reasonable to put in pepper or salt. Tea is meant to be bitter, just as beer is meant to be bitter. If you sweeten it, you are no longer tasting the tea, you are merely tasting the sugar; you could make a very similar drink by dissolving sugar in plain hot water.
The first thing I did was give up sweet tea because I drank so much. I'd start drinking at lunchtime and wouldn't set it down until I went to bed. When you calculate how much empty calories and how much sugar I was consuming, it was staggering. So I haven't had a glass of sweet tea in three years.
I won't get killed,' Rose protested. Is that a promise?' Fish asked dryly, stirring his tea. 'If you break your word, I'll never believe you again.' Rose shook her head at him. 'How can you even taste your tea if you put that much sugar in it?' Don't change the subject. I don't want to be responsible for depriving the world of Rose Brier. Under no circumstances are you allowed to help us do anything more dangerous than...change the oil in my car.
Unlike water or wine or even Coca-Cola, sweet tea means something. It is a tell, a tradition. Sweet tea isn't a drink, really. It's culture in a glass.
Socialists try to convince us that the tea becomes sweet not because of sugar, but because of mixing.
I don’t have the time to devote to circles or covens. I have to fit things in when and where I can, in stolen moments and cups of coffee. Stirring clockwise to conjure. Widdershins to banish. There’s never enough time, and rarely enough caffeine, but I make do with what I have. Besides, cauldrons and pointy hats are overrated. Sometimes I see other customers practicing. Pouring their cream and sugar with studied intent. Stirring with purpose. I add an extra spoonful of sugar to my own coffee for them, to make all of our enchantments sweeter.
We live in stirring times- tea-stirring times.
Ever tried putting a caramel candy in a cup of hot tea? It's excellent! Not only does it give a little different taste to the tea, but it takes the place of the sugar and cream which you ordinarily add.
I couldn't live without tea. I have two cups in the morning, one at lunch, two in the afternoon and one in the evening - Assam with milk and sugar. It has to be leaf tea - no bags - and drunk from a china cup.
Joe: You don't want me, Sugar. I'm a liar and a phony. A saxophone player. One of those no-goodniks you keep running away from. Sugar: I know, every time. Joe: Sugar, do yourself a favor. Go back to where the millionaires are, the sweet end of the lollipop, not the cole slaw in the face, the old socks and the squeezed-out tube of toothpaste. Sugar: That's right. Pour it on. Talk me out of it. (She grabs him to kiss him.)
The truth is true wherever you find it. Remember, sugar is sweet whether you find it in a sugar bowl or a dust pan.
You know," she said, stirring her tea, "the fastest way to get him off your back is to sleep with him. And tell him you love him. Preferably while in bed." I smirked and the tea almost came out of my nose. "He'd run like he was on fire.
When I makes tea I makes tea, as old mother Grogan said. And when I makes water I makes water.
People don't realize where unsweet tea came from. During the war they had to ration sugar, so then everybody just had to drink bitter tea, or unsweet.
I am gluten free, dairy free and sugar free, although I do slip up on the sugar sometimes because I have a big sweet tooth!
When you don't use sugar in your diet, all of the sudden fruits are really sweet. Honey is really sweet. Your taste buds change. I'm not psycho never have anything sweet, because that takes too much energy. The stress on your body just isn't worth it.
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