A Quote by Chumlee

My dad died from pancreatic cancer at 54... I'm making sure I'm eating my vegetables and staying away from the red meat.

Chumlee

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Away Cancer Dad Dad Died Died Eating Making Meat My Dad My Dad Died Pancreatic Cancer Red Red Meat Staying Sure Vegetables

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Chumlee
American - Celebrity
Born: September 8, 1982

My - both my sisters died with pancreatic cancer. My brother died with pancreatic cancer. My daddy died of pancreatic cancer. My mother died with breast cancer.

Jimmy Carter

I always thought I would die of cancer because my mom and my dad both died of cancer. My dad died of osteocancer, and my mom died of colon cancer.

Abby Lee Miller

In fact, we would know ourselves that we are not meant to be meat eaters, and we would not have allowed ourselves to become conditioned to meat eating in the first place, if the effects of meat eating were felt right away. But since heart disease, cancer, diabetes, osteoporosis, etc. usually take many years to develop, we are able to separate them from their cause (or contributing factors) and go on happily eating an animal-based diet.

Sharon Gannon

For me, food is all about balance. If you eat plenty of fruits, vegetables, and an appropriate amount of poultry, fish, and red meat that are sourced from good places, you're doing well. It's important to make sure that the meat you're consuming is hormone-free.

Curtis Stone

I quit eating red meat a long time ago. I'm a vegetarian, but not by a moral issue or any kind of stand. I still eat dairy. And I quit eating sugar about the same time I quit eating red meat, but I eat fruit.

Dwight Yoakam

Don't say you're going to stop eating red meat when you like red meat.

Bob Odenkirk

Every now and again I just really have to have that steak or lamb chop. But yeah, B.C. - before cancer - I would eat red meat probably three or four times a week, easily. I am convinced that the amount of red meat I contributed to it.

Robin Roberts

Eating-wise, I'm fairly disciplined. I have to be, because if you're not eating correctly, you're not giving your body the fuel it needs. So, I stay away from carbs after the morning, and I eat a lot of protein - fish, chicken, and no red meat.

Kate Levering

If you like eating meat but want to eat ethically, this is the book for you. From the hard-headed, clear-eyed, and sympathetic perspective of butchers who care deeply about the animals whose parts they sell, the customers who buy their meats, and the pleasures of eating, this book has much to teach. It’s an instant classic, making it clear why meat is part of the food revolution. I see it as the new Bible of meat aficionados and worth reading by all food lovers, meat-eating and not.

Marion Nestle

To avoid causing terror to living beings, let the disciple refrain from eating meat... the food of the wise is that which is consumed by the sadhus [holymen]; it does not consist of meat... There may be some foolish people in the future who will say that I permitted meat-eating and that I partook of meat myself, but... meat-eating I have not permitted to anyone, I do not permit, I will not permit meat-eating in any form, in any manner and in any place; it is unconditionally prohibited for all.

Gautama Buddha

My mother passed away young - she died from ovarian cancer at just 54 years old. Her sacrifices for my sisters and I evoke a tribute in her honor each and every Mother's Day.

Kevin de Leon

Honestly, I just try to take care of my body as much as possible: eating, recovery, just making sure that I'm always on top of staying healthy and making sure my body is 100 percent throughout the season.

DeAndre Jordan

A few months before my dad died, his eyes had started to go, and his skin was turning green. When he finally went to hospital, he was diagnosed with late-stage pancreatic cancer. None of us kids knew why the old man ignored the doctors and refused their help, but none of us were surprised, either.

Mark Hunt

I have four things to be concerned about: prostate cancer, pancreatic cancer, melanoma and breast cancer. The rest of my life I have to be very much aware and conscious and do all of the early detection.

Mathew Knowles

Because normally with Western cuisine, you'll serve vegetables separate from the meat, so kids will eat the meat and never touch the vegetables.

Martin Yan

All red meat contains saturated fat. There is no such thing as truly lean meat. Trimming away the edge ring of fat around a steak really does not lower the fat content significantly. People who have red meat (trimmed or untrimmed) as a regular feature of their diets suffer in far greater numbers from heart attacks and strokes.

Michael Klaper

A Quote by Chumlee

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