Top 931 Restaurants Quotes & Sayings - Page 3
Explore popular Restaurants quotes.
Last updated on December 2, 2024.
I get free meals in Cincinnati restaurants, girls scream when I just walk into a room.
I'm happily married; I love to spend time with my wife going to movies, restaurants and travelling.
I wasn't a trained Mickey Mouse club performer. I played in jazz clubs and restaurants.
My favorite form of transportation is walking. I live in a neighborhood where you can walk to restaurants, banks, and shops.
Restaurants serve supersize portions to make you feel you're getting your money's worth.
In life, as in restaurants, we swallow a lot of indigestible stuff just because it comes with the dinner.
When I was about 18, I started playing restaurants for £150 a night. I felt like a millionaire.
I don't run restaurants that are out of control. We are about establishing phenomenal footholdings with talent.
In London, there is no need for 25 high-end gastronomic restaurants. That would be too much.
I worked at restaurants and coffee shops and babysitting and just whatever I could do to make money.
When I'm hiring a cook for one of my restaurants, and I want to see what they can do, I usually ask them to make me an omelette.
When you're cooking in the premier league of restaurants, when things go down, it has to be sorted immediately.
I didn't grow up eating no vegetables. I ate at fast food restaurants every day.
How to fool yourself into feeling younger: When you go to restaurants, always check a coat and a skateboard.
My travels and everything that I do where travel has inspired and influenced not only the cooking that I do but also the restaurants that I create.
I went to college, and I didn't want to be in a sorority, so I started working in restaurants. In my mind, that was my social outlet.
I like a nice cross section of society in my restaurants - the stars, the toffs, the working guy.
In restaurants in my Brooklyn neighborhood, I always ask for a doggie bag to bring the leftovers home.
In my opinion, sexiness comes down to three things: chemistry, sense of humor, and treatment of waitstaff at restaurants.
No, it's funny, when I eat out it's not typically in the kind of restaurants people might imagine.
I think fame itself is not a rewarding thing. The most you can say is that it gets you a seat in restaurants.
I pre-screen restaurants because my objective is to never have a bad meal, and I get pretty close to that.
I like to go out to different restaurants in New York. I'm a restaurant junkie.
Just being able to go out to dinner at the trendiest restaurants - in Italy, I can't do that.
My work spaces are the cookery school and all the restaurant kitchens. I eat in the restaurants a lot.
Chinese restaurants have long been a weekly or monthly ritual for many Americans.
I obsess over places I will never live and restaurants at which I aspire to eat.
I started cooking when I was 18 years old, and now I have restaurants all over the world.
I got a lot of restaurants I like to eat at, smash out some food.
I hate to think of the day when nobody remembers me as an actor and I can't get good tables in restaurants.
We don't own any restaurants, we did once and that's not something we want to do, because then it's work.
Shanghai is a beautiful city, with theatres, shopping malls and restaurants that can rival anything in London.
Some McDonald's restaurants are taking reservations on Valentine's Day. They are getting a lot of tables for one.
What's special about Miami is the collision of cultures. And the white sand beaches and fantastic restaurants.
I go to Michelin-starred restaurants as part of my job, but that's not how I want to eat all the time.
Why can't teachers end up owning schools, the way waiters can open their own restaurants?
When I’m hiring a cook for one of my restaurants, and I want to see what they can do, I usually ask them to make me an omelette.
I called a bunch of the restaurants in my neighborhood that I had assumed served all-organic food, and so many didn't!
You know how it is in L.A. You go to restaurants at four in the afternoon, and they're packed because everyone is an actor, and no one is working.
Dimly lit restaurants always make me think they're trying to hide the food.
I'm very active. I've got two small daughters and four restaurants in three cities. I'm busy.
I found that most people who buy restaurants should never have done it, because they don't understand money.
I didn't eat at many restaurants when I was younger. There wasn't much in South Central anyways, except for fast food joints.
As a teenager, I spent my days at the beach and nights cooking in Long Island restaurants.
I like being able to walk or ride my bike to restaurants and do different things.
Anyone who thinks restaurants are hard should try working at a tech company.
Waiter trainers claim that an investment in education pays off very quickly for restaurants.
What I do is my life, but it's not like I spend 18 hours a day, seven days a week in the restaurants.
I find five or six restaurants and I just constantly order from them or go there. I don't change much.
The peculiar dignity of men seen eating alone in restaurants on national holidays
I'd like to have a word for 'the sadness inspired by failing restaurants' as well as for 'the excitement of getting a room with a minibar.
My favourite city for nightlife is Toronto, as it has such a multicultural feel, with so many different restaurants and theatres.
The best food is in Chicago. There are great restaurants everywhere, from fancy places to burger joints.
You don't see very many Irish-Cypriot pop-up restaurants kicking about!
I found, when I was working in restaurants, that I did have this sort of natural curiosity about why things work.
A chop is a piece of leather skillfully attached to a bone and administered to the patients at restaurants.
I'm into the food in Vegas. I'm willing to go to nice restaurants for sushi and stuff like that.
As for restaurants, I'd say I'm always down for Wendy's. A little fry dipping in a Frosty - that's a good deal.
My father was a musician, a songwriter and he played at bars and restaurants and my mom was a secretary for an insurance company.
Most of my friends all tend to work in restaurants part time, doing acting classes on the side.
