Top 1200 Baking Bread Quotes & Sayings - Page 5

Baking is my pastime. I just love creating things. But it's not what I want to do for a living. Acting is what I want to do.

I played in Sri Lanka, so I know how hard it is to come here and win. The weather is baking hot and the conditions are alien to English cricketers.

Do the small things of life with a relaxed awareness. When you are eating, eat totally - chew totally, taste totally, smell totally. Touch your bread, feel the texture. Smell the bread, smell the flavor. Chew it, let it dissolve into your being.

You walk into the playgrounds in Shanghai and Beijing, and you see youngsters who are shorter, shaking and baking and having attitude. And Jeremy Lin is going to inspire all of them.

From 1973 to 1982 I ate the exact same lunch everyday . Turkey chili in a bowl made out of bread . Bread bowl George. First you eat the chili then you eat the bowl . There's nothing more satisfying than looking down after lunch and seeing nothing but a table.

I love cooking and baking in my free time and getting outside and walking around, as well as shopping and eating.

My husband's a very good baker. He does all the baking at home - if there is any - because I'm a coeliac. I tend to avoid stuff like that, I don't even buy it.

If you have extraordinary bread and extraordinary butter, it's hard to beat bread and butter.

Relax, she’s not really converting. (Acheron) Look at her! She’s not exactly baking cookies! (Xypher)

Instead of doing cinnamon, nutmeg, and all those baking spices I'll have one spice that's for sweets, and that's pumpkin pie spice.

Sometimes there is dogma in baking and sometimes there is not - you just have to know when to break the rules and when to follow them.

If it is bread that you seek, you will have bread. If it is the soul you seek, you will find the soul. If you understand this secret, you know you are that which you seek.

With wok cooking, you chop things up into little pieces for maximum surface area, so they can cook in minutes, if not seconds. Sauteing is energy efficient; baking is not.

I love making down-home Southern cooking, and just chilling out and having cakes and pies and baking stuff, you know. I'm a pretty simple girl.

Get digital scales because, for baking, balance scales just aren't accurate enough: it's all in the weighing up.

I'd forgotten what an honest sandwich it is. For those of you not familiar, 'BLT' stands for 'bacon, lettuce, and tomato.' A lot of people think the 'B' stands for 'bread,' and I can understand someone not wanting a lettuce and tomato sandwich. But, the bread is implied in the word 'sandwich.' Anyway, it's an American original. Everyone should have a BLT as soon as they can.

I love baking, it's the most calming thing for me. It's therapeutic, it makes the house smell good, and I get to take the goods to my friends. I do it for other people.

Growing up, I had only one good pair of shoes. So on rainy school days, my mom would slip plastic bread bags over them to keep them dry. But I was never embarrassed. Because the school bus would be filled with rows and rows of young Iowans with bread bags slipped over their feet.

Cake baking has to be, however innocently, one of the great culinary scams: it implies effort, it implies domestic prowess; but believe me, it's easy.

Truth is undoubtedly the sort of error that cannot be refuted because it was hardened into an unalterable form in the long baking process of history

I grew up in Southern California so I was always at the beach and outdoors. I remember my dad laying around the pool baking; he was practically George Hamilton.

In all honesty my cake was baking when I met Al - I had made up in my mind already to get physically healthy. He refreshingly was on his own journey so it was almost as if we walked together.

And the reason is that until Wonder came along and figured out how to spread the idea of sliced bread, no one wanted it. That the success of sliced bread... is not always about what the patent is like, or what the factory is like - it's about can you get your idea to spread, or not.

I tend to come home and eat a bowl of cereal. I'm not thinking about baking a pie when I'm off work.

Of course, there is some truth in advertising. There's yeast in bread, but you can't make bread with yeast alone. Truth in advertising is like leaven, which a woman hid in three measures of meal. It provides a suitable quantity of gas, with which to blow out a mass of crude misrepresentation into a form that the public can swallow.

The future... seems to me no unified dream but a mince pie, long in the baking, never quite done

The Eucharist is not only a particularly intense expression of the reality of the Church's life, but also in a sense its fountainhead. The Eucharist feeds and forms the Church: 'Because there is one bread, we who are many are one body, for we all partake of the one bread' (1 Cor 10:17, RSV). Because of this vital link with the sacrament of the Body and Blood of the Lord, the mystery of the Church is savored, proclaimed, and lived supremely in the Eucharist.

I have managed to conquer my fear of fire one fish at a time. I've gone from eating sushi to prawns, to baking sea bass fillets.

The thing with children is they're a bit like baking a fruitcake: you throw all the ingredients in but you never know how they're going to turn out.

The real issue is not whether baking biscuits is meaningful, but the extent to which the activity can seem to be so after it has been continuously stretched and subdivided across five thousand lives.

We live in a time of transition, an uneasy era which is likely to endure for the rest of this century... During this period we may be tempted to abandon some of the time-honored principles and commitments which have been proven during the difficult times of past generations. We must never yield to this temptation. Our American values are not luxuries but necessities - not the salt in our bread but the bread itself.

Better-paid workers buy more goods and services, increasing aggregate demand and baking a bigger economic pie for everyone.

I wish I'd become a professional dancer sooner. I did other jobs - like baking - while dancing part-time, and didn't commit until I was 29.

If drumsticks are for playing drums, you would think that breadsticks would be for playing bread, wouldn't you? "Would you like some breadsticks?" "No, thank you, I don't play bread. I play drums. Perhaps I'll have a drum roll."

The eternal spring is hidden in this living bread for our life's sake, although it is night. It is here calling out to creatures; and they satisfy their thirst, although in darkness, because it is night. This living spring that I long for, I see in this bread of life, although it is night.

To be a holy person means that the elements of our natural life experience the very presence of God as they are providentially broken in His service. We have to be placed into God and brought into agreement with Him before we can be broken bread in His hands. Stay right with God and let Him do as He likes, and you will find that He is producing the kind of bread and wine that will benefit His other children.

Baking isLife. So when you describe what you're making, you must describe life. Do you see? It's not just recipes.

The profession I have keeps dragging me into drama and taking me away from baking, flowering and gardening.

Civilisation was built around wheat, around people settling down and not being nomadic. Baking is one of the oldest professions.

Language is an art, like brewing or baking.... It certainly is not a true instinct, for every language has to be learnt.

Sydney: "You can be Jet if you want, but we are not posing as a couple again" Adrian: "Are you sure? Because I've got a lot more terms of endearment to use. Honey pie. Sugarplum. Bread pudding." Sydney: "Why are they all high-calorie foods? And bread pudding isn't really that romantic." Adrian: "Do you want me to call you celery stick instead? It just doesn't inspire the same warm and fuzzy feelings." - The Indigo Spell

Sometimes...we don't want to feel like a postmodern, postfeminist, overstretched woman but, rather, a domestic goddess, trailing nutmeggy fumes of baking pie in our languorous wake.

I was always Armie. There couldn't be a 90-year-old Armand and a 9-day-old one. And I heard enough jokes about baking soda.

Army, Marriage, the Church, and Baking: the Four Horseman of the Apocalypse. Fermin Romero de Torres - The Shadow of the Wind.

Before I was married, I had never washed one dish or seen how you fried an egg or baking a potato.

Baking without gluten is an awesome challenge in terms of the opportunity to learn so much more about what you can create.

The man who partakes in the breaking of the bread dares to build his house on the very core of love. He becomes, as it were, Godlike, but regardless of the strength he derives from it, his free will remains. We are always free to disown this immense grace, to abuse it. The Greatest Love may be betrayed. Fed on the Living Bread, we nevertheless conceal a part of ourselves which longs for swine's food.

I bought my Mrs. a cake mixer, had her baking me cakes and biscuits every day and I was spending over £100 a week on chocolate!

I'm a big, big fan of cheesecake, so I love baking that.

The process of making a wedding cake is complex on its own, from designing, mis-en-place, baking, frosting, structuring, decorating, to delivering.

I just think that you have to believe in yourself and you have to work very hard. You can't ever think that you're the best thing since sliced bread because I promise you, there are going to be Viola Davises and Jessica Chastains and Emma Stones who are the best thing since sliced bread. So take it seriously, but don't take it too seriously.

I always enjoyed baking, but as far as eating, I always picked cheese fries over sweets.

Sure, you can mix the flour, baking soda, salt, shortening, and the whole nine yards, but why wouldn't you just pull out a box of Bisquick?

At the dinner table when I was very little, I would hear people bickering... To escape the bickering, I started modelling the soft bread with my fingers. With the dough of the French bread %u2013 sometimes it was still warm %u2013 I would make little figures. And I would line them up on the table and this was really my first sculpture.

Make gifts meaningful by putting the time in creating them, whether baking and cooking, or in making arts and craft. It will all have more meaning for the giver and receiver.

The future... seems to me no unified dream but a mince pie, long in the baking, never quite done.

I have great childhood memories of my mother baking, and I was always a willing participant, especially if it meant I could revarnish the kitchen floor with treacle.

I would definitely recommend getting a decent electric mixer. A good quality non-stick baking mat is also essential for creating those impressive desserts.

There would have to be bread, some rich, whole-grain bread and zwieback, and perhaps on a long, narrow dish some pale Westphalian ham laced with strips of white fat like an evening sky with bands of clouds. There would be some tea ready to be drunk, yellowish golden tea in glasses with silver saucers, giving off a faint fragrance.

Baking cookies is comforting, and cookies are the sweetest little bit of comfort food. They are very bite-sized and personal.